Brownie Cupcakes with Hershey® Bar Icing was a TOP RECIPES on TwirlandTaste in 2012. This is not your typical cupcake. Bake them once and you’ll believe me! They are decadent, delicious, and downright addictive. May not be some fancy recipe, but it won the prize at a chocolate cook-off.
Lemon-Blueberry Cake Ingredients 2 cups plus 6 tablespoons all-purpose flour 2 teaspoons baking powder 1 teaspoon salt 3 cups fresh blueberries 1/2 cup sour cream 1/2 cup whole milk 2 teaspoons vanilla extract 3/4 teaspoon pure lemon extract 1 teaspoon lemon zest 1 cup (2 sticks) unsalted butter, room temperature 1 1/2 cups white sugar 4 large eggs
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