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Butternut Squash Carbonara with Caramelized Onions and Fried Sage {Katie at the Kitchen Door}

This is the way I was taught when I worked in a pro kitchen. Much better than cutting the meat and letting the juices spill out.

Blackberry Lime Pie from Bakers Royale

A flaky phyllo crust holds a delicious mix of sweet pepper, zucchini, spinach, garlic, and feta in this Greek Vegetable and Feta Cheese Pie. More casserole recipes: www.bhg.com/... #myplate

Coffee-Cured Pulled Pork / John Kernick

Asparagus with Goat Cheese, Flowers and Orange Vinaigrette by thetasterevelation #Slald #Asparagus #Flowers

Flank steak stuffed with spinach, blue cheese & roasted red peppers

Apple, Fennel and Celery Salad by gourmandeinthekitchen: Slight tart apples, shaved paper thin are combined with fennel and celery in a delicate mess of winter white. Dressed simply with fresh lemon juice and extra-virgin olive oil for a fruity and peppery bite, a gentle sprinkle of fresh parsley and mint finishes off the salad and adds a touch of fresh flavor and color that might almost make you forget how many weeks of winter still remain. #Salad #Apple #Fennel #Celery

Gua bao with braised pork ribs / Momofuku's David Chang

Fall Vegetable and Orzo Casserole- Martha Stewart Casserole Recipes - Delish.com