Cut an Italian loaf in half. Preheat oven to 350 degrees. Spread butter and garlic spread onto both pieces. Season with Italian seasoning and sprinkle with mozzarella and bake for 10 min and sprinkle with parsley when done baking. For the sauce, warm a cup of tomato sauce in a small pot until hot. A great starter dish or a side for a pasta dinner.
Grilled chicken doesn't have to be boring. Top it with sauteed spinach with garlic, mozzarella cheese and roasted peppers, and you have a quick and easy chicken dish your family will love! Serve with pasta or a simple salad for a low carb meal. On hot days, you can do this all on the gas grill. Put the chicken back in the bbq with indirect heat until the cheese melts.
Slow Cooker Chicken Enchilada Soup
Vegan Spinach Dip makes about 5-6 cups 16 oz. organic frozen spinach, thawed 3 cloves of garlic 1/4 cup lemon juice 1-2 Tbsp apple cider vinegar (or more lemon juice) 1 cup 'quick-soaked' raw cashews 1/2 cup raw parsley 1 cup raw arugula 2-3 Tbsp Nutritional Yeast Flakes 1 tsp sea salt 1 tsp black pepper Topping: Sprinkle of Cheese