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Van Gogh Dutch Caramel Vodka

Caramel Apple Highball with Van Gogh Dutch Caramel Vodka, apple juice, lemon juice, cinnamon schnapps, and a cinnamon stick for garnish.

Van Gogh Dutch Caramel apple cocktail recipe

examiner.com

Frozen Tiramisu cocktail with Van Gogh Dutch Caramel vodka blended with frozen cappuccino.

Cocktails | Miguel Solorzano Photography

miguelsolorzano.com

Milk Dud cocktail with Van Gogh Dutch Caramel vodka and creme de cacao. So simple, so delicious!

Van Gogh Dutch Caramel Vodka Part Two (Cocktails): Milk Dud

cocktails365.net

The Masquerade cocktail made with Van Gogh Dutch Caramel Vodka, Dow's Ruby Port, creme de cacao and chocolate shavings.

Dutch Root Beer Float: 2 oz. Van Gogh Dutch Caramel Vodka. 1 scoop vanilla ice cream. 6 oz. chilled root beer. Directions: Add the vodka directly to a tall glass, top with root beer, and then add ice cream (slowly, as it has a tendency to overflow). *To make low-cal, substitute fat-free ice cream and diet root beer!

You Might Lose an Ear Over These Delicious Cocktails!

joonbug.com

Caramel Ginger Crisp Cocktail: 2 oz Van Gogh Dutch Caramel Vodka 1/4 tsp fresh ginger Splash of cream optional Chocolate covered pretzels (for martini glass) Shake the Van Gogh Dutch Caramel Vodka and ginger and put it in a martini glass rimmed with chocolate covered pretzels.

Yum Alert: Caramel Ginger Crisp Cocktail | The Luxury Spot

theluxuryspot.com

Spiced Caramel Apple Cocktail: 2 oz Domaine de Canton Ginger Liqueur 1 oz Van Gogh Dutch Caramel Vodka 2 1/2 oz Apple Cider 1 dash lemon juice PREPARATION: Rim your martini glass with agave syrup and crumbled gingersnap cookies. Add liquid ingredients into a cocktail shaker with ice and shake well. Strain into a chilled martini glass.

Hot Caramel Buttered Rum 2 Tbsp Unsalted butter, softened 1 Tbsp Brown sugar 1 Tbsp Honey 1 tsp Ground cinnamon .5 tsp Ground cloves .5 tsp Ground nutmeg 3 oz Ron Abuelo Añejo Rum 1 oz Van Gogh Dutch Caramel Vodka 1 cup Hot water, plus more if desired Garnish: Cinnamon stick PREPARATION: In a mug, stir together the butter, brown sugar, honey and spices until they’ve formed a batter. Add the remaining ingredients and stir vigorously until the batter is fully dissolved. Garnish with a cinnamon stick.

Perfect brunch cocktail: Iced Caramel Coffee. Iced coffee with Van Gogh Dutch Caramel Vodka and a splash of milk.