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Super easy, super healthy, super delicious salmon! One piece salmon seasoned lightly with salt & pepper, layererd with onion slices, lemon slices, and one whole bunch of each: green onions, cilantro,dill, & basil. Wrap in foil pouch, grill on bbq for 10-12 min until fish is done!

Salmon grilled in foil. Light olive oil and splash of white wine to help steam the fish. Dash of kosher salt and fresh pepper, lemons and tarragon. Wrap in little pouches. Grill on medium heat for 15 minutes.

Baked Lemon Pepper Talapia. Preheat oven to 375, place foil in the pan. Sprinkle the talapia with lemon juice then some lemon pepper seasoning, add a few slices of lemon on top. Wrap talapia in the foil and bake for 20-25 minutes! :-)

Fish fillets have a bad reputation on the grill, because you can bet that they'll stick to the grill grate. The delicate texture of cooked fish makes it virtually impossible to remove fillets neatly—until now. Our Online Cooking School will teach you how to cook the perfect Grilled Salmon with Olive Vinaigrette

Oregon Salmon Patties | Excellent recipe for canned or fresh salmon patties. This recipe is from the Oregon coast.

6 Ingredients: Crispy Potato-Crusted Salmon with Herb Salad—Salt-and-vinegar chips are the unsung heros of this crunchy, easy dish.

Baked salmon with basil, tomatoes and Parmesan Cheese