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White Pizza Dip...via Jen Dawber. Yummy

Easter chick deviled eggs!

Italian Penne dinner

refreshing salad: cucumber, avocado, tomato, balsamic, ground pepper

Buttermilk Chicken and Dumplings

This sounds soooo yummy!

Chuy's creamy jalapeno dip?? We'll see!

tomato basil parmesan soup - slow cooker style. Need to try

Excited to use pears in our salad. Chopped salad with cranberries, pears, pecans, bacon, and feta

Buffalo Chicken Dip

  • Chris McDonough

    I made this as directed with Frank's and it was pretty spicy. Good but you could easily cut the Frank's a bit!

I must remember this at Easter. To color the whites (after eggs have been boiled and yolks removed): Fill glass containers about half-full of water, and then add food coloring to each one to get the shades you desire. Adjust the amount of food coloring, depending on the intensity of the color you desire. Place the egg halves in the water, making sure that the entire surface of each egg is covered. Let the eggs sit at least one hour until you achieve the desired effect. Remove the eggs from the water and place them onto paper towels or wire rack to dry.