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A Santa Barbara Wedding from Linda Arredondo Photography

Fruit and Flower Arrangements as Centerpieces

Fruit and Flower Arrangements as Centerpieces

Fruit and Flower Arrangements as Centerpieces

The Table Numbers For centerpieces, Eugenia topiaries were set in gleaming pots tied with grosgrain ribbons and small Z charms. Huge white balloons anchored by horseshoes that Biz’s dad sourced from a local supplier made the table numbers easy to spot. Menus were folded and slipped into cheery linen napkins sewn by Biz’s mom.

use of books. Spring Bouquet, cute chalkboard placecard - pretty wedding table

Love the romance in this vintage look. #vintage #weddings #weddingstyle

Burlap Table Runner | Venue, Floral, Wedding Planning, Rentals and Linens by www.cedarwoodwedd... | photography by www.kristynhogan....

Pretty gold calligraphy

Wedding Ideas & Tips, Wedding Blog - 100 Layer Cake

100layercake.com