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Crunchy Baked Coconut Chicken with Peach Honey Mustard- chicken tenders, full fat coconut milk, unsweetened shredded coconut, panko bread crumbs, flour, salt, pepper, garlic powder, dijon mustard, honey, ripe peach.

I loooove sweet potato fries -- soak in water for 30minutes, toss in cornstarch, drizzle with olive oil bake 15 minutes at 425, flip and bake 5 more minutes. never knew how to get them so crispy

Add a teaspoon of coconut extract to your next batch of rice crispy treats ... your lives will never be the same... Especially if you dip said treats in dark chocolate once they have been cut and cooled

Crock-Pot Honey Mustard Chicken and potatoes - tried and delicious. I added some seasonings to the chicken beforehand: salt, pepper, garlic powder, nutmeg, rosemary, and crushed red pepper

Cookies and Cups Chocolate Chip Cream Cheese Breakfast Cookies.. so simple to make.. they start with crescent rolls!!

Visalus Mocha Mud Slide.. I think I would use chocolate almond milk instead

Cheater Style Pizookie - easy & so good!

Eat this! It will change your life! Healthy! *Creamy Peanut Butter Dip* -one 5.3 ounce container of nonfat oikos greek vanilla yogurt -2 tbsp peanut butter - 1/2 tbsp honey -1/8 teaspoon cinnamon Makes four 2 tbsp servings (66 cals) Serve with bananas or apples

Crock-pot Chicken Tortilla Soup - My Honeys Place