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Brigtsen's Restaurant. Talented, warm & wonderful chef Frank Brigtsen creates Louisana cooking at its best.

Let the good times roll for Mardi Gras -- or anytime you're in the mood for a tasty trip to New Orleans -- with plenty of Cajun and Creole recipes, including king cake, crawfish etouffee, jambalaya, gumbo, po' boy sandwiches, barbecued shrimp, and specialty cocktails.

Enjoy the best of the Big Easy with this traditional New Orleans-style bread pudding. It tastes so decadent, no one will believe it's been lightened! See our full collection of Cajun and Creole recipes for more ideas.

Louisiana Crab Cakes with Creole Tartar Sauce Recipe -- I am always trying new crab cake recipes. And grating the onion is a real good tip so it's not so strong and cooks through.

Steal This Recipe® Awesome Al's Shrimp Pie | Po' Boys Creole Café - Featured Recipes - Supermarket Guru

Creole Chicken Wraps Recipe by Guy Fieri. These sound really yummy! I've always wanted to try one of his recipes. I love his show Diners, Dinners & Drives ☺

Red Velvet Doberge Cake with Creole Cream Cheese Frosting - FEAST Magazine | Inspired Food Culture/St. Louis: Recipes

Food Wishes Video Recipes: Creole Crab & Corn Chowder – Let the Good Clichés Roll!

10 quick and easy polenta recipes. This one is Shrimp Creole Polenta

101 Healthy Soup Recipes | Creole Shrimp and Sausage Stew |

100 Greatest New Orleans Creole Recipes, The

Crockpot Bean Recipes (love the Creole Black Bean!)