Turbo-charge your health -- and help the planet -- just by incorporating more vegetarian meals into your diet. We've gathered vegetarian recipes that the whole family will love.
Pinto-and-Rice Burgers: 2 cans (15.5 ounces) pinto beans rinsed and drained, 1 3/4 cups cooked long-grain white rice, 1/3 cup plain dried breadcrumbs, 1 bunch scallions thinly sliced, 1/4 cup chopped fresh cilantro, 2 large eggs lightly beaten, Coarse salt and ground pepper, 1/3 cup olive oil, 8 hamburger buns
Peplace paneer cheese w/ tofu in this nod to the classic Indian dish: Spiced Tofu with Wilted Spinach and Yogurt, Wholeliving.com
Spiced Tofu with Wilted Spinach and Yogurt | Whole Living
Tofu Scramble with Cotija Cheese and Tortillas | Whole Living
Tofu with Tomatoes, Basil, and Mint: The Caprese goes east, with milky slabs of tofu standing in for the mozzarella, Wholeliving.com