Incredible Baked Meatballs. 1lb hamburger, 2 eggs, beaten with 1/2 cup milk, 1/2 cup grated Parmesan , 1 cup panko or bread crumbs, 1 small onion, minced, 2 cloves garlic, minced, 1/2 teaspoon oregano, 1 teaspoon salt, freshly ground pepper to taste, 1/4 cup minced fresh basil Mix all ingredients with hands. Form into golfball sized meatballs. Bake at 350 degrees for 30 minutes. : Food Pics Go
Slow-Cooker Balsamic Roast Beef-1 3-4 pound boneless roast beef (chuck or round roast) 1 cup beef broth ½ cup balsamic vinegar 1 tablespoon Worcestershire sauce 1 tablespoon soy sauce 1 tablespoon honey ½ teaspoon red pepper flakes 4 cloves garlic, chopped (4 hours on High or 6-8 hours on Low)
Boneless, skinless chicken tenderloins wrapped in bacon and then top with a mixture of cream of chicken soup and a cup of sour cream. Cover with foil and bake at 225 for about 4 hours. Then remove foil and bake at 350 for 15 minutes
One-pan garlic & lemon chicken with green beans & red potatoes. Ingredients 6 tablespoons olive oil 2 lemons, 1 thinly sliced, 1 juiced 4 cloves garlic, minced 1 teaspoon kosher salt 1/2 teaspoon freshly ground black pepper 3/4 pound trimmed green beans 8 small red potatoes, quartered 4 chicken breasts (bones left
apple cinnamon slow cooker pork tenderlion - THIS WAS AMAZING! My husband said it was the best meal he's had in a year, which at our house is saying a lot. I did not measure out the honey like the recipe says, I just eyed it and it was perfect. It was great served with homemade mashed potatoes and creamed spinach. I will be making this again in the near future.
Preparing Your Pork Roast For The Slow Cooker Is Very Important...this has brown sugar, soy sauce, red wine & ketchup. It is one of the best recipes for a slow cooker pork roast that is so delicious & tasty. Try it and see what you think. This would be great to serve at parties!
Pasta, Tomatoes, Veggie Broth, Olive Oil, and Seasoning -- EASY ONE POT PASTA DISH -- We've done a "TACO PASTA" dish with this technique with 1-½ cups penne and 3 cups liquid (2-½ C water and ½ C milk) using taco seasoning and browned and drained ground meat. (Note that the taco seasoning has masa flour, which helps as a thickener).