The Complete Reference Guide to Spiralizing Vegetables - Inspiralized
Lookie what I have for you today! About 78 sweet chili pistachios, a bottle of chocolate ZICO and a tub of hummus with carrots later, this reference guide is complete and ready to be Pinned. I’m a big snacker when I’m focusing, what can I say? After all of the questions I get regarding proper …
Spinach and mushroom quinoa - Julia's Album
Spinach and mushroom quinoa sauteed in garlic and olive oil. I’ve made this delicious dish over this past weekend and it was so good, I can’t wait to share this simple recipe. Not only is it super tasty, this spinach and mushroom quinoa is healthy, low in carbs and calories, high in fiber, it’s gluten...Read More
Squash and Onions Recipe - Add a Pinch
This classic Squash and Onions recipe is a family-favorite side dish throughout the year, but especially during the summer. Get this easy Squash and Onions recipe your family will love!
Sweet Roasted Beets with Herb Citrus Dressing
With bold, seductive colors of fiery red, orange and yellow, this combination of citrus and sweet beets can’t be beat. The citrus acidity brings out the sweetness in the beets, making this a wonderful salad any time of year. You can also complement this salad by topping it with crumbled blue cheese and fresh cracked ...
Low-Carb Roasted Cabbage with Lemon (Video) – Kalyn's Kitchen
Low-Carb Roasted Cabbage with Lemon is a perfect side dish for corned beef or any other kind of meat.
Vegan Green Goddess Dressing Recipe | The Foodie Dietitian
Vegan Green Goddess Dressing that's packed with greens, apple cider vinegar, EVOO and is completely dairy-free. Perfect over a kale salad, a sweet potato, or even used as a dip.
Vegan Loaded Sweet Potato - The Foodie Dietitian
The ultimate vegan loaded sweet potato - packed with kale, black beans, and topped off with a homemade green goddess dressing. Perfect for a quick and easy weeknight meal.
Crispy Roasted Brussels Sprouts
If you've never been a Brussels sprouts lover, try this recipe and see if we can change your mind. Crispy, roasted Brussels sprouts that are not anywhere near mushy are such a delicious vegetable side.