Recipe ● Cream Cheese Penguins The creamy cheese pairs well with the briny olive and the carrot adds a bit if sweetness and crunch. We used large olives for both parts and only tsp of cream cheese per penguin. Even my 4 year old could do this.
I am Parth Kothekar, paper cut artist from Ahmedabad (India). It was during my experiments with graffiti stencils that the idea of paper cuts came to my mind, then I began by creating the stencils in inverse fashion. This art form made me feel more conne