We take beer-battered anything seriously. So trust us when we tell you our fried shrimp with the Budweiser 1933 Repeal Reserve is the real deal. Just mix flour, seafood seasoning, garlic salt, cayenne pepper, and the Amber Lager then coat your shrimp in this savory batter. The best part? It only takes 3-5 minutes to fry these babies up. Pair with the Repeal Reserve and you’ve got yourself the perfect appetizer for your next holiday party.