OMG!!!!! This Champagne Punch recipe is easy to make, beautiful and a total crowd pleaser! It's a perfect holiday cocktail and easy to make large quantities. Make alot because your guests will want more than one glass! TablerPartyofTwo.com
Christmas Mojito: Just place cranberries, sugar & water in a medium saucepan & bring to a simmer over medium heat. Then lower the heat to medium-low & continue to cook for about 10 minutes, before your berries start bursting. Remove from heat. Once the berry mixture has cooled, you can strain them. Put about 10 leaves of mint & lime juice in each glass. With the back of a wooden spoon mash the mint up. Now put ice in each glass & pour 2 oz. of the cranberry syrup & 2 oz. of rum.