Chicken Tortilla Stack - from Damn Delicious. These cheesy stacks of tortilla comes together so easily, making it perfect for a busy weeknight meal!
Yummy Mummy Kitchen: Roasted Butternut Squash and Black Bean Enchiladas. Also could swap sweet potato for the squash.
Spiced Moroccan Chicken Wrap with Grilled Eggplant, Tomato and Onion Chutney, with Spicy Hummus Spread and Fresh Mint - Moroccan food!
Jerk Shrimp Tacos with Pineapple Salsa, Slaw and Pina Colada Crema. (Uses recipe for jerk shrimp as taco filling. Cabbage with pineapple crema sounds delightful to counter the spicy jerk seasoning)
konsthallen: “ (via Grilled Chicken Tacos - Bon Appétit) ”
Crockpot Chicken Tacos: 1 lb (or about four 4 oz) Chicken breasts 1 cup oz) Salsa (I used one with corn and black beans) cup (half of a 10 oz) can Rotel diced tomatoes with green chilies Optional: 1 tbs taco seasoning Optional Taco/Salad Fixings:
Classic Roasted Salsa Recipe 2 large tomatoes pounds) 1 medium white onion, halved 3 jalapenos 3 garlic cloves, unpeeled 3 tablespoons fresh lime juice (from 2 limes) Coarse salt and ground pepper cup chopped fresh cilantro
Taco Stuffed Zucchini from My Veggies. Love the idea, but I've yet to eat a stuffed vegetable where the vegetable itself was palatable and not soggy.
Grilled Stuffed Naan with Melty Cheese and Garlic Scape Chutney. This looks yum. Although no clue what chutney is.