If you love the combination of sweet and salty, then these Gluten Free Salted Caramel Cupcakes are definitely for you. The decadent flavors of buttercream frosting combined with homemade salted caramel sauce on top of a vanilla cupcake come together to form a sweet and buttery treat. These cakes are light, fluffy, and full of flavor. Best of all? They're gluten free!
These are the perfect s'mores cupcakes: a graham cracker base, soft and decadent chocolate cake, gooey Hershey's chocolate buttercream center, and toasted marshmallow frosting. Recipe includes nutritional information. From BakingMischief.com