Pineapple Angel Cake Take a box of Angel Food Cake mix, combine with a 20 ounce can of crushed pineapple in its own juice. The mixture starts to froth and turns airy and fluffy. Pour into a 9 x 13 baking dish and bake it at 350 degrees for 30 minutes.
Oreo-Cool Whip Bomb Cake - good, sweet - I made real whipped cream, stabilized, instead of coolwhip (which I can't eat any more for some reason-probably because it tastes like chemicals). I made it for Danny's birthday dinner.
Mini pineapple upside down cakes. I loved my mom's pineapple upside down cake growing up. This recipe is super easy to make and they are excellent! I use a larger muffin pan so the pineapple rings fit. A cupcake pan is too small. A+ recipe!
Need an easy-to-make dessert for the Fourth of July? These Red, White & Blue Cream Cheese Cookies Bars are the perfect treat! Premade Pillsbury cookie dough makes the base easy (and delicious) and the (Baking Cookies Tips)
another pinner said: Confetti Cookies. delicious sugar cookies rolled in sprinkles. These were a huge hit. The vanilla pudding cookie was very tasty and rolling them in sprinkles was a huge hit with the kids.
Not MY families Pink Stuff, but it still looks yummy! We called it Pink Stuff! 1 can - Cherry pie filling, can of Sweetened Condensed Milk 14 oz, 1 can of Crushed Pineapple bag Mini Marshmallows, Cool Whip. (I use lemon pie filling too!