Y is for Yummy Savory
Y is for Yummy Savory
- 1,237 Pins
Spicy Buffalo Cauliflower Bites - for vegans and carnivores alike, these are so good!
Buffalo Bites, Recipe, Buffalo Wings, Buffalo 66, Healthy, Yummy, Spicy Buffalo, Food Drinks, Buffalo Cauliflowers Bites
Spicy Buffalo Cauliflower Bites [RECIPE] without buttermilk. Healthy way to get that buffalo wing taste.
A guilt free buffalo bite!! Spicy Buffalo Cauliflower Bites | Skinnytaste
Spicy Buffalo Cauliflower Bites | Sometimes I miss buffalo wings. These look yummy too....veglife
Delicious Cauliflower Buffalo Wings!! #Food #Drink #Trusper #Tip
Spicy Buffalo Cauliflower Bites | Skinnytaste
Spaghetti Squash, Quinoa and Parmesan Fritters – delicious, healthy snack that everybody in your family will love! Julia
Spaghetti Squash, Glutenfree
Orzo Salad with Chickpeas, Cucumbers, Lemon, Dill, & Feta Recipe on twopeasandtheirpo... Love these fresh flavors!
Olive Oils, Food, Orzo Salad Recipe, Cucumber Salad, Vegetarian Recipe, Healthy Recipe, Feta Recipe, Chickpeas, Orzo
Orzo, Dill, Cucumber Salad
Orzo Salad Recipe on twopeasandtheirpod.com
Orzo Salad with Chickpeas, Cucumbers, Lemon, Dill, & Feta Recipe ...
Orzo Salad with Chickpeas, Cucumbers, Lemon, Dill, Feta: Cook orzo pasta according to package directions. Drain the orzo and rinse with cold water to stop the cooking and to wash away some of the starches. Allow the pasta to cool. In a large bowl, combine orzo, chickpeas, cucumbers, feta, dill, and red onion. In a small bowl, whisk together olive oil, lemon juice, garlic, dill, salt, and pepper. Drizzle over salad and stir until ingredients are well coated.
Israeli Couscous with Pine Nuts and Parsley recipe: easy side dish recipe that is perfect served with beef, pork, lamb and pork. - from RecipeGirl.com
Couscous Israeli, Side Dishes, Israeli Food, Recipe Girl, Recipegirl Com, Israeli Salad, Pine Nut, Israeli Recipe, Israeli Couscous Recipe
Israeli Couscous with Pine Nuts and Parsley | Recipe Girl
Israeli Couscous with Pine Nuts and Parsley by RecipeGirl.com ~ Beautiful, impressive side dish to serve guests! Sub veggie broth to make parve
Israeli Couscous with Pine Nuts and Parsley
One-pot red wine pasta
Pasta Mushrooms, Abeautifulmess Com, Add Mushrooms, Beautiful Mess, Red Wine Recipes, Pasta Recipe, One Pot Red Wine Pasta, Red Wines, One Pots Red
One pot red wine pasta [a nice base! can add mushrooms, chicken...]
One pot red wine pasta (+mushrooms!)
One Pot Red Wine Pasta | A Beautiful Mess
One Pot Red Wine Pasta Recipe
One-Pot Red Wine Pasta - A Beautiful Mess
Beef & broccoli
Savory Essence, Takeout Beef, Broccoli Recipes, Savory Sauces, Carlsbad Cravings, Tenders Slices, Chinese Chicken And Broccoli, Broccoli Beef, Beef Broccoli
Beef & Broccoli Recipe. Tender slices of beef that are SO juicy, SO flavorful as they soak up every savory essence of the marinade and the rich, savory sauce. BEST I'VE EVER HAD! | Carlsbad Cravings
SECRET INGREDIENT, BETTER THAN TAKEOUT! BEEF AND BROCCOLI RECIPE ~ Tender slices of beef that are SO juicy, SO flavorful as they soak up every savory essence of the marinade and the rich, savory sauce. BEST I'VE EVER HAD!
Tender slices of beef that are SO juicy, SO flavorful as they soak up every savory essence of the marinade and the rich, savory sauce. BEST I'VE EVER HAD! | Carlsbad Cravings beef broccoli Asian
Broccoli Beef| Carlsbad Cravings
Basil Cucumber Salad | wholeandheavenlyo...
Fresh Basil, Basil Cucumber, Creamy Salad, Fresh Cucumber, 32 Comments, Basil Salad, Cucumber Salad, Comments Loaded, Cucumber Basil
Cucumber basil salad
Clean Eating Strawberry Vinaigrette - Have you guys tried this yet? I brought home fresh picked strawberries from the farm today and this is the first thing I made with them - DIVINE! and oh so simple. Thanks Tiffany!
Apples Cider, Olive Oil, Clean Eating, Salad Dressings, Salad Dresses, Eating Strawberries, Strawberries Vinaigrette, Cleaneating, Cleaning Eating
Clean Eating Strawberry Vinaigrette. #cleaneating #eatclean #cleaneatingrecipes #saladdressing #saladdressingrecipes #glutenfree #glutenfreerecipes
Clean Eating Strawberry Vinaigrette salad dressing
Clean Eating Strawberry Vinaigrette 1/2 pound fresh strawberries 2 tablespoon honey (or more to taste if your berries are not ver sweet) 2 tablespoons apple cider vinegar 2 tablespoons olive oil 1/4 teaspoon salt 1/4 teaspoon ground black pepper
Clean Eating Recipes | Clean Eating Strawberry Vinaigrette
Roast Potatoes Two Ways: Polenta-Crusted and Rosemary Hash Browns | Simple Bites
Olive Oil, Rosemary Roasted, Side Dishes, Rosemary'S Roasted Potatoes, Recipe, Polenta Crusts Roasted, Food, Hash Browns, Simple Bites
Roast Potatoes Two Ways: Polenta-Crusted and Rosemary Hash Browns 5.0 from 1 reviews Print Recipe Type: SideAuthor: AimeePrep time: 5 mins Cook time: 20 mins Total time: 25 mins Yield: 6-8 Servings Ingredients 2 lbs peeled potatoes Instructions Recipe: Polenta-Crusted Roast Potatoes with Rosemary & Garlic 2 lbs peeled potatoes, about four large 2 Tablespoons polenta 1 teaspoon salt 1/2 teaspoon pepper 3/4 cup olive oil 2-3 springs fresh rosemary 10-12 garlic cloves, peeled Cut each potato in half, then in half again, and again in half until you have 8 even chunks. Place in a medium pot with 1 teaspoon salt, cover with cold water and place over high heat. Bring potatoes to a boil, then lower the heat slightly and boil for ten minutes. Meanwhile, preheat to oven to 425°F. In a small bowl, mix together polenta, salt and pepper. Drain potatoes well in a colander. Sprinkle with polenta seasoning and toss gently to coat. In a large (12-inch) cast iron pan or heavy-bottomed skillet, heat olive oil over high heat. When small bubbles begin to rise (but before oil is smoking) and oil is very hot, add rosemary and garlic. Stir carefully with tongs for a minute. Add seasoned potatoes all at once to the hot, fragrant oil and arrange them with your tongs so that they are evenly distributed around the pan. Place the skillet on the bottom shelf of the hot oven and roast for 10 minutes. Remove pan from oven carefully and turn each potato so the crispy side faces up. Return to oven for another five or ten minutes. Remove potatoes from oven and, using a slotted spoon, transfer the potatoes to a serving platter. Sprinkle with fresh chopped rosemary, if desired, and serve at once. Cool, then strain and reserve the oil remaining in the pan for another use. Recipe: Rosemary-Roasted Hash Browns 2 lbs peeled potatoes, cut into cubes 6 cloves garlic, peeled 1/4 cup olive oil 2 Tablespoons duck fat or bacon grease 1/2 teaspoon salt 2 sprigs fresh rosemary Preheat oven to 425°F. In a medium pot, cover potato cubes with cold water. Toss in garlic cloves and 1 teaspoon salt. Place on high heat and bring to a boil. As soon as the potatoes boil, remove from heat and drain well in a colander. In a large (12-inch) cast iron pan or heavy-bottomed skillet, heat olive oil and duck fat over high heat. When small bubbles begin to rise (but before oil is smoking) and oil is very hot, add rosemary. Stir carefully with tongs for a minute. Add potatoes and garlic cloves all at once to the hot, fragrant oil and carefully arrange them with your tongs so that they are evenly distributed around the pan. Place the skillet on the bottom shelf of the hot oven and roast for 5 minutes. Remove pan from oven and carefully stir the hash browns so they have a chance to brown evenly. Return to oven for another five minutes. Remove potatoes from oven and place on a stove burner set to medium high. Blast the potatoes for 2-3 minutes, stirring continually, until they become a dark golden brown. Remove from heat. Using a slotted spoon, transfer the potatoes to a serving bowl. Sprinkle with fresh chopped rosemary, if desired, and serve at once. Cool the oil, then strain and reserve for another use. Notes These will be the most popular item on your brunch table, guaranteed. Serve them with a side of malt vinegar to really take it to the next level. Oh, and in this recipe the garlic is boiled with the potatoes, which softens its pungency. No one likes too many aggressive flavors in the morning! Duck fat can be found in the frozen section of most butcher shops. It adds fantastic flavor to the potatoes, but olive oil can easily be substituted. Freezing Tip: Both of these potato side dishes should be served immediately, but they also reheat nicely in a blazing hot oven. Should you wish to freeze the hash browns for convenience sake, place them in a single layer on a parchment paper-lined cookie sheet and freeze them until solid. Transfer the hash browns to a sturdy resealable plastic bag and remove as much air as possible. Hash brown will keep, frozen, for 8 weeks.
Polenta-Crusted and Rosemary Hash Browns #yummy #vegetarian #food #recipes
Roast Potatoes Two Ways: Polenta-Crusted and Rosemary Hash Browns | Simple Bites 2 pounds red potatoes (about 6-8 medium), peeled 2 Tablespoons cornmeal 2 Tablespoons grated Parmesan 2 teaspoons salt, divided 1/2 teaspoon pepper 3/4 cup olive oil 2 Tablespoons fresh minced rosemary leaves 8-10 garlic cloves, peeled
Polenta Crusted Roast Potatoes with Rosemary and Garlic & Rosemary Roasted Hash Browns
Philly Cheesesteak Stuffed Bell Peppers - that looks good!
Low Carb, Philly Cheese Steaks, Chees Steak, Stuffed Belle Peppers, Cheesesteak Stuffed, Roasted Beef, Philly Cheesesteak, Stuffed Bell Peppers, Stuffed Peppers
Made stuffed peppers for my roomiez and they got devoured but these look waaaay better!! "Philly Cheesesteak Stuffed Bell Peppers - 8 oz. Thinly Sliced Roast Beef, 8 Slices Provolone Cheese, 2 Large Green Bell Peppers, 1 Medium Sweet Onion, 6 oz. Baby Bella Mushrooms, 2 Tbs. Butter, 2 Tbs. Olive Oil, 1 Tbs. Garlic – Minced Salt and Pepper – to taste" Oh MAN! A Veggie version would be great, too. THINK: Spinach, Garlic, Olives, Mushrooms, Sweet Potatoes, Jalapenos, Eggs...
Philly Cheesesteak Stuffed Bell Peppers - 8 oz. Thinly Sliced Roast Beef, 8 Slices Provolone Cheese, 2 Large Green Bell Peppers, 1 Medium Sweet Onion, 6 oz. Baby Bella Mushrooms, 2 Tbs. Butter, 2 Tbs. Olive Oil, 1 Tbs. Garlic – Minced Salt and Pepper – to taste... Except I would probably use turkey because I am not a big fan of Philly Cheese Steak
Philly Cheesesteak Stuffed Bell Peppers Ѽ Low, low Carb! Ѽ 8 oz Thinly Sliced Roast Beef, 8 Slices Provolone Cheese, 2 Large Green Bell Peppers, 1 Medium Sweet Onion, 6 oz Baby Bella Mushrooms, 2 TBsp Butter, 2 TBsp Olive Oil, ½ tsp-1 TBsp minced Garlic, Salt & Pepper ( to taste)
Philly Cheesesteak Stuffed Peppers
Quick and Easy Thai Curry Recipe (can substitute chicken or shrimp for tofu)
Yoga Retreat, Fun Recipe, Maine Dishes, Thai Curries, Food, Curries Recipe, Eating, Thai Red Curries, Soup
Yoga Retreats | Hot Raw Yoga: Raw Red Coconut Curry Rice
Quick and Easy Thai Curry Recipe - Circle of Moms
Traditional Food, Drink and Eating Customs
Thai Red Curry recipe
Thai Red Curry Soup
Thai Red Curry - the product of a weekend of food styling and photography with Matt Armendariz and the Food Fanatics in Long Beach.
Quick and Easy Thai Curry Recipe
Throw out all your polenta recipes and just follow Bill Buford's instructions in Heat . Really....
Dinner, Side Dishes, Beef Recipe, Appetizers Side Snacks, Gluten Free, Italian Dishes, Drinks, Polenta Recipes, Appetizers Sides Snacks
The Italian Dish - Posts - Polenta
Polenta - from scratch... Throw out all your polenta recipes and just follow Bill Buford's instructions in Heat . Really....
The Italian Dish - Posts - Polenta
Aloha Meatball Pineapple Subs - the best way to eat Hawaiian meatballs! | my favorite ever jumbo Hawaiian meatballs layered on a bed of fresh pineapple, smothered with melty pepper Jack cheese, and topped with fresh crunchy snow pea slaw. #hawaiianmeatballs #meatballsub #subsandwiich
Fried Green Tomatoes
Sugar Plum, Southern Comforters, Side Dishes, Meatloaf, Sugarplumblog Nets, Fries Green Tomatoes, Food Vegetables, Tomatoes Yum, Fried Green Tomatoes
Fried Green Tomatoes. YUM!!
Fried Green Tomatoes | Sugar Plum
Cheesy Quinoa and Broccoli Patties
Recipe, Quinoa Patti, Olive Oils, Food, Healthy, Quinoa Broccoli, Yummy, Broccoli Patti, Cheesy Quinoa
Shopgirl: Cheesy Quinoa and Broccoli Patties I think I used a bit more cheese than the recipe called for. Maybe that's what made them extra good! I think this one is a win for a healthy yummy side dish or vegetarian main dish. I think perfect for breakfast with a side is scrambled eggs. (Note- try mushroom or zucchini in place if broccoli?)p
Shopgirl: Cheesy Quinoa and Broccoli Patties - I want to try baking in the iron skillet with a little olive oil. Could use any veg and/or any cheese.
Cheesy Quinoa patty
Shopgirl: Cheesy Quinoa and Broccoli Patties; these look like something new and delicious to try!! #broccoli #recipes #food #healthy
Cheesy quinoa broccoli patties - healthy and delicious! They sound even better than garden burgers :)
Shopgirl: Cheesy Quinoa and Broccoli Patties
RUTH'S CHRIS SWEET POTATO CASSEROLE (copycat recipe) from Ariane's Homemade Cravings | arianeshomemadecr...