Cheese Fondue 1 cup dry white wine 1⁄2 lb swiss cheese, shredded 1⁄2 lb gruyere cheese, shredded 2 tbsp all-purpose flour 1⁄4 tsp salt 1⁄4 tsp ground nutmeg 1 loaf (1 pound) french bread, cut into 1 inch cubes
Melting Pot Fondue Recipes-
Melting Pot’s Cheese Fondue
Mozzarella and Parmesan Pesto fondue. GET IN MY BELLY
Cheese Fondue Recipe Made with white grape juice, it's an old Swiss recipe. Make sure you heat up your crock pot so it's warm before you add the cheese or it will be a lot harder to keep it melted.