Blueberry Baked Oatmeal - bake once & have breakfast for the week, just reheat a serving each day

Blueberry Baked Oatmeal - bake once & have breakfast for the week, just reheat a serving each day

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one pinner says: My Mom used to make these: Pie Fries:  Cut pie crust into strips w/ fluted pastry wheel.   Brush w/ melted butter.  Sprinkle w/ cinnamon sugar.  Bake at 375  about 15 minutes.  Eat "as is" or dip into jam, pie filling or frosting.

one pinner says: My Mom used to make these: Pie Fries: Cut pie crust into strips w/ fluted pastry wheel. Brush w/ melted butter. Sprinkle w/ cinnamon sugar. Bake at 375 about 15 minutes. Eat "as is" or dip into jam, pie filling or frosting.

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Pork Tenderloin marinated in olive oil, soy sauce, red wine vinegar, lemon juice, Worcestershire sauce, parsley, dry mustard, pepper and garlic

Pork Tenderloin marinated in olive oil, soy sauce, red wine vinegar, lemon juice, Worcestershire sauce, parsley, dry mustard, pepper and garlic

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