White Sour Cream Cake: Use chocolate cake mix instead of white and you have a Chocolate Sour Cream Cake. Add almond instead of just vanilla and you have a traditional Southern Wedding Cake flavor. Or use lemon or orange extract to get a citrus flavor.
Sweet Potato Bread Pudding with Toasted Marshmallows ~ warm, brown sugary, spicy bread pudding with vanilla ice cream. Then the marshmallows are crispy and caramelized on the top, and gooey underneath. YUM!
Cinnamon Roll Bread Pudding~Absolutely amazing. Great use for those leftover cinnamon rolls that get stale before you eat them. I made a vanilla milk to go over the top. 1 cup milk, 2 Tbsp. butter, 1/3 cup sugar, 1 tsp vanilla. Boil 3-4 minutes. Let sit for 5 minutes then pour over hot bread pudding. I can't stop eating this stuff.