#HocusPocusBuns #Grandaddy Marshmallows dipped in melted butter, then cinnamon sugar, wrapped in crescent rolls and baked. They're called Hocus Pocus buns because the marshmallows disappear! YUM is understatement!
Smores donuts Ingredients: 1-16.3 oz. can of biscuits I used the Jumbo Pillsbury Flaky Layers Original 7 oz. container marshmallow fluff 11.5 oz. jar of hot fudge sauce oil for frying, such as canola or peanut oil easy-and-guest-worthy-recipes
1 bag Oreos, crushed 8oz cream cheese, softened 1/4 cup butter 1 cup powdered sugar 3 cups milk 2 sm boxes instant vanilla pudding 1/2 tsp vanilla 12 oz Cool Whip, thawed Cream together cream cheese, butter & powered sugar & vanilla. In separate bowl mix milk & pudding chill until set. fold in cool whip after pudding has set. add cream cheese mixture. layer with Oreos... Chill until ready to serve! WOW