Vanilla Greek Yogurt Souffle - These have a light, cheesecakey flavor...oh! and one serving is only 80 calories and has 7g of protein♥. SCORE!

Vanilla Greek Yogurt Souffle - These have a light, cheesecakey flavor...oh! and one serving is only 80 calories and has 7g of protein♥. SCORE!

Chocolate Mousse - NO sugar, no dairy, no wheat, and only three easy (healthy - shhhhh) ingredients.

Chocolate Mousse - NO sugar, no dairy, no wheat, and only three easy (healthy - shhhhh) ingredients.

Cool Whip Cookies! Only 3 ingredients! 2 eggs, your favorite cake mix, and 1 container of cool whip! Literally MELTS in your mouth!

Cool Whip Cookies! Only 3 ingredients! 2 eggs, your favorite cake mix, and 1 container of cool whip! Literally MELTS in your mouth!

Oreo Cheesecake Bars

Oreo Cheesecake Bars

Ingredients: For the Crust: 23 Oreo cookies (store-bought or homemade) 2 tablespoons unsalted butter, melted For the Cheesecake: 12 ounces cream cheese, at room temperature 1 cup granulated sugar 3 eggs, at room temperature 6 tablespoons sour cream

Lavender Cupcakes with Vanilla Bean Frosting - these are one of my new favorite cupcakes! I can't believe how good these are... TRY THEM!

Lavender Cupcakes with Vanilla Bean Frosting

Lavender Cupcakes with Vanilla Bean Frosting - these are one of my new favorite cupcakes! I can't believe how good these are... TRY THEM!


More ideas
PIZZA BALLS: 3 cans Pillsbury Buttermilk Biscuits; 60 pepperoni slices; Block of cheese; 1 beaten egg; Parmesan Cheese; Italian Seasoning; Garlic Powder; 1 jar pizza sauce:Slice cheese into ~28 squares. Flatten each biscuit & stack pepperoni & cheese on top. Gather edges of biscuit & secure on top of the roll. Line rolls in greased 9x13 pan. Brush with beaten egg. Sprinkle w/ parmesan cheese, Italian seasoning & garlic powder. Bake at 425 F. for 18-20 mins. Serve w/ pizza sauce for dipping.

PIZZA BALLS: 3 cans Pillsbury Buttermilk Biscuits; 60 pepperoni slices; Block of cheese; 1 beaten egg; Parmesan Cheese; Italian Seasoning; Garlic Powder; 1 jar pizza sauce:Slice cheese into ~28 squares. Flatten each biscuit & stack pepperoni & cheese on top. Gather edges of biscuit & secure on top of the roll. Line rolls in greased 9x13 pan. Brush with beaten egg. Sprinkle w/ parmesan cheese, Italian seasoning & garlic powder. Bake at 425 F. for 18-20 mins. Serve w/ pizza sauce for dipping.

Banana Cream Fudge from http://www.insidebrucrewlife.com - easy fudge made with a Jell-0 pudding mix and topped with sprinkles #banana #fudge #recipes

Banana Cream Fudge

Banana Cream Fudge from http://www.insidebrucrewlife.com - easy fudge made with a Jell-0 pudding mix and topped with sprinkles #banana #fudge #recipes

Pizza crescent rolls! These are great!!! I made these last night, 1/2 a cheese stick, two slices of pepperoni, one crescent roll.   160 calories, 8grams protein, 10 grams fat.  Great with some marinara sauce, GREAT in the kids' lunch box. No mess!  Make sure you fold up the sides/ends so the cheese doesn't leak out.  Grace & David loved them!

Crescent Pepperoni Roll-Ups

Pizza crescent rolls! These are great!!! I made these last night, 1/2 a cheese stick, two slices of pepperoni, one crescent roll. 160 calories, 8grams protein, 10 grams fat. Great with some marinara sauce, GREAT in the kids' lunch box. No mess! Make sure you fold up the sides/ends so the cheese doesn't leak out. Grace & David loved them!

homemade frozen yogurt: 3 c. of fresh blueberries or 1 lb. of frozen  3 Tbsp. fresh lemon juice  (about 1 lemon)  3/4 – 1 c. sugar  (I used 3/4 c.)  1/4 tsp. salt  1/8 tsp. cinnamon  1 1/2 c. plain yogurt  (I used vanilla Greek yogurt.)  1/2 c. whole milk.

homemade frozen yogurt: 3 c. of fresh blueberries or 1 lb. of frozen 3 Tbsp. fresh lemon juice (about 1 lemon) 3/4 – 1 c. sugar (I used 3/4 c.) 1/4 tsp. salt 1/8 tsp. cinnamon 1 1/2 c. plain yogurt (I used vanilla Greek yogurt.) 1/2 c. whole milk.

Turtle Cheesecake Fudge - easy cheesecake fudge topped with caramel and pecans  www.insidebrucrewlife.com

Easy Turtle Cheesecake Fudge

Turtle Cheesecake Fudge - easy cheesecake fudge topped with caramel and pecans www.insidebrucrewlife.com

Marbled Orange Fudge Recipe 2-1/2 cups sugar   2/3 cup evaporated milk   1/2 cup butter, cubed   1 package (10 to 12 ounces) white baking chips   1 jar (7 ounces) marshmallow creme   3 teaspoons orange extract   12 drops yellow food coloring   9 drops red food coloring

Marbled Orange Fudge

Marbled Orange Fudge Recipe 2-1/2 cups sugar 2/3 cup evaporated milk 1/2 cup butter, cubed 1 package (10 to 12 ounces) white baking chips 1 jar (7 ounces) marshmallow creme 3 teaspoons orange extract 12 drops yellow food coloring 9 drops red food coloring

Pinterest
Search