Plant Based Vegan 'Green Goddess Glow Bowl' with quinoa, kale and edamame. This nourishing & healthy bowl will leave you feeling light, energized & glowing! (Skip edamame, substitute in something else.
Kung Pao Chickpeas make an easy vegan or vegetarian dinner! Make it in your slow cooker or Instant Pot for an easy main course that's loaded with plant-based protein. Recipe created in partnership with USA Pulses. (love with food healthy)
Use vegan butter instead of ghee. Spinach artichoke twice baked potatoes are so creamy and packed with "cheesy" flavor that you won't believe they're dairy free, Paleo, compliant and vegan! Great as a side dish or main course along with a salad.