Sweet Potato Chickpea Buddha Bowl with Kale, Red Onion . Karen k-- did not have tahini so used c pnut butter, ground sesame seeds, 1 tsp each honey and tamari. Left out the maple syrup. Delish and will make again
Smashed Chickpea and Avocado Salad Sandwich: This sandwich is a smashing success. Hearty chickpeas are smashed with the buttery texture of avocado then hit with a zesty zing of lime, cilantro and green onion. (via Two Peas and Their Pod)
Roasted Cauliflower and Farro Salad with Feta and Avocado
A satisfying salad featuring warm whole grains, caramelized cauliflower, greens and avocado. This vegetarian salad will pack well for lunch! Sub Farro for quinoa and just ditch the cheese and we are vegan and gluten free as well!