“Gumbo-laya” Stew with Spicy Sausage, Chicken and Shrimp with Okra over Fragrant Garlic Rice : thecozyapron - pp:  a cozy stew with spicy sausage, chicken and shrimp...could sub a firm fish for the shrimp to take care of a shellfish allergy.

“Gumbo-laya” Stew with Spicy Sausage, Chicken, Shrimp and Okra over Fragrant Garlic Rice

"Gumbo-laya" Stew with Spicy Sausage, Chicken, with Okra over Fregrant Garlic Rice -cozy-stew-gumbo-laya-with-spicy-sausage-chicken-shrimp-turns-up-the-heat-on-winter

Creamy Cajun Chicken Pasta

Creamy Cajun Chicken Pasta

Creamy Cajun Chicken Pastaa - can def make this healthier with some greek yogurt or high-protein cream cheese. I will use less Cajun seasoning next time.Hubby loved it but too spicy for me!

One Pot Cajun Chicken Pasta Alfredo with Sausage - spaghetti squash instead of pasta???

One Pot Cajun Chicken and Sausage Alfredo Pasta

One Pot Cajun Chicken and Sausage Alfredo Pasta - So delicious! Love one-pot meals. My suggestion, don't add salt to this recipe. The sausage salts it enough.

The taste of The Big Easy has never been this simple --or delicious! Knorr’s one skillet Mardi Gras Jambalaya celebrates New Orleans’ flavor. Make this Louisiana style treat for dinner tonight --less than half an hour from prep to plate! 1. Cook shrimp & set aside 2. Cook chicken & sausage. Combine with shrimp 3. Add celery & peppers 4. Stir in Knorr® Cajun Sides™ - Red Beans & Rice. Serve & let the good times roll!

Knorr’s one skillet Mardi Gras Jambalaya celebrates New Orleans’ flavor. Cook shrimp & set aside Cook chicken & sausage. Combine with shrimp Add celery & peppers Stir in Knorr® Cajun Sides™ - Red Beans & Rice. Serve & let the good times roll!

Jambalaya.  A tasty Louisiana rice dish with andouille sausage and shrimp for Mardi Gras

Shrimp Jambalaya

Try this Jambalaya with Sarita Rice! A tasty Louisiana rice dish with andouille sausage and shrimp for Mardi Gras

One Pot Cajun Chicken Pasta Alfredo with Sausage

One Pot Cajun Chicken and Sausage Alfredo Pasta

One Pot Cajun Chicken & Sausage Alfredo - Part of 36 meals to make your weeknight dinners quick and easy!

The taste of The Big Easy has never been this simple --or delicious! Knorr’s Homemade Cajun Jambalaya celebrates New Orleans’ flavor. Make this Louisiana style treat for dinner tonight --less than half an hour from prep to plate! 1. Cook shrimp & set aside 2. Cook chicken & sausage. Combine with shrimp 3. Add celery & peppers 4. Stir in Knorr Cajun Sides - Red Beans & Rice. Serve & let the good times roll!

Knorr’s Homemade Cajun Jambalaya min. Cook shrimp & set aside Cook chicken & sausage. Combine with shrimp Add celery & peppers Stir in Knorr Cajun Sides - Red Beans & Rice.

One Pot Cajun Chicken Pasta Alfredo with Sausage - spaghetti squash instead of…

One Pot Cajun Chicken and Sausage Alfredo Pasta

One Pot Cajun Chicken and Sausage Alfredo Pasta - So delicious! Love one-pot meals. My suggestion, don't add salt to this recipe. The sausage salts it enough.

Gumbo Stew - A Intensely flavorful gumbo loaded with chicken, sausage, shrimp…

Gumbo

Gumbo Stew - A Intensely flavorful gumbo loaded with chicken, sausage, shrimp and crab legs. Easy to make with step-by-step pictorial. You can leave out the crab and add more shrimp also.

Crawfish Rice Dressing- If Crawfish aren't in season, or you don't care for them Shrimp would be delicious as well.

Crawfish Jambalaya Rice Dressing

Would sub shrimp- South Dish: Crawfish Rice Dressing."A mixture of long grain rice, Louisiana crawfish tails, cream soups, bell pepper and spicy seasonings brings this rice dressing to life.

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