Caribbean Food/Guyana Recipes
235 Pins 3y
Ajees House|Caribbean-Chesapeake Food, Family, Fun
Ingredients 1lb bora beans 1 small yellow onion 3 garlic cloves 1 wiri wiri pepper or scotch bonnet 1 large tomato 2 small potatoes or 1 Idaho 1 large chicken/vegetable bouillon cube or 3 small cubes Dash of black pepper 3 tbsp canola or olive oil 1/3 cup water (not pictured) Desired protein - shrimp, chicken, beef, saltfish
Simple Crab Curry Recipe / Crab Curry Recipe - Yummy Tummy
Cooking crab has always been my wish, but i was quite scared to clean those and cook it. I have been getting lots and lots of request from my viewers to post crab recipes. But i kind of stayed away from it. But oneday as a surprise hubby got some fresh sea crabs. First i...Read More
Guyanese curried bunjal shrimp is the perfect savory dish. What is Bunjal you ask? Many people call it, Bunjay. Many people call it Bunjal. Bunjal simply means cooking the curry or sauce down so it coats and sticks to your protein and/or vegetable of choice. Bhaji, or sauteed spinach is the perfect side to go with this savory main dish and pairs excellent with white rice, roti or garlic naan.