Harvest Caramel Corn - a fun Fall treat. Sweet and salty popcorn covered in delicious caramel - so delicious and so easy to make. It would be a great Thanksgiving Party Food or a Fall movie night dessert! Follow us for more fun Thanksgiving and Fall Food ideas.

Harvest Caramel Corn

Harvest Caramel Corn - a fun Fall treat. Sweet and salty popcorn covered in delicious caramel - so delicious and so easy to make. It would be a great Thanksgiving Party Food or a Fall movie night dessert! Follow us for more fun Thanksgiving and Fall Food ideas.

What you’ll need: 2 standard lunch-sized paper lunch bags per broomstick, scissors, gold ribbon and candy or another treat filler Directions: Trim 2” off the top of the paper bags. Open the first bag, push out the base until it forms a squared-off triangle shape and fold in the left and right sides to flatten it out. Starting from the top, cut the flattened bag into thin strips, stopping short of the base (just above the bottom crease). Cut just the top of the second bag into thin strips…

What you’ll need: 2 standard lunch-sized paper lunch bags per broomstick, scissors, gold ribbon and candy or another treat filler Directions: Trim 2” off the top of the paper bags. Open the first bag, push out the base until it forms a squared-off triangle shape and fold in the left and right sides to flatten it out. Starting from the top, cut the flattened bag into thin strips, stopping short of the base (just above the bottom crease). Cut just the top of the second bag into thin strips…

Smores in a jar: Ingredients: 1 quart mason jar 1 sleeve graham crackers 1 package holiday marshmallow peeps one bag of holiday M&Ms candies 1/3 cup of brown sugar Cooking directions: 1. Empty the jar contents into a bowl. Snip the peeps into bits with kitchen shears or cut up with a knife. Return the peep bits to the mixture. Mix well. 2. Melt 1/2 cup butter; add 1 teaspoon vanilla. Pour this over the dry ingredients, mixing well. Pat into a greased 8" or 9" square pan. Bake at 350 degrees…

Smores in a jar: Ingredients: 1 quart mason jar 1 sleeve graham crackers 1 package holiday marshmallow peeps one bag of holiday M&Ms candies 1/3 cup of brown sugar Cooking directions: 1. Empty the jar contents into a bowl. Snip the peeps into bits with kitchen shears or cut up with a knife. Return the peep bits to the mixture. Mix well. 2. Melt 1/2 cup butter; add 1 teaspoon vanilla. Pour this over the dry ingredients, mixing well. Pat into a greased 8" or 9" square pan. Bake at 350 degrees…

Witch Cupcakes

Witch Cupcakes

Wicked witch cupcakes - these are very cute - recipe at marthastewart. com (holiday cupcakes)

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