Recipe - Barbecue Ribs in the Crock Pot
We love this rib recipe! One reason for my love is that they are cooked in the crock pot which means they are so very easy. As a bonus, the slow cooking crock pot also makes them incredibly tender, to the point that they fall off the bone. Another reason we love these ribs is that they taste amazing! In fact, they are so good, that Greg has declared them better than Texas Roadhouse's ribs, his former favorite rib place. Greg now orders steak at Texas Roadhouse, since he gets these delicious…
Top Pinterest Pins Ever: The Ultimate list among all categories
Back in 2011 when pinterest was at 7th position among all social networks present on the internet today. But Now in 2012 it's at third position among all social networks, its number came after Facebook
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Frosty Mexican Bulldog Margarita
One of the best parts about traveling is the exposure to new and exciting things. And it doesn't always require busting out your passport. This little gem comes from one of my many trips to Texas. Austin, Texas to be specific. I am a SXSW regular, you see, and this little puppy has kicked off many a tequila-filled nights while there. I hope you enjoy it as much as I do. This recipe originally appeared on KQED's Bay Area Bites.
Grilled Fish Tacos - ChinDeep
Print Friendly Version“South of the border, down Mexico way. That’s where I fell in love where stars above, came out to play. And now as I wonder, my thoughts ever stray. South of the border, down Mexico way…” ~Jimmy Kennedy and Michael Carr We first enjoyed fish tacos while vacationing in Maui. There’s a great…Read more →
Happy Easter! (a few last minute ideas)
Easter falls during the perfect season. My very favorite season. Spring. Spring means the cold is disappearing and color is reappearing; new blooms, fresh life, clearer skies. And my very favorite flowers are in bloom; tulips. Easter also has significant religious meaning for me and my family. The resurrection of Jesus Christ brings my family a lot of joy. And that's what we celebrate most this holiday. However, we like to celebrate some of the fun (totally commercialized and silly side) of…
Tortillas de Harina / Flour tortillas
Tortillas de Harina Flour Tortillas (wheat) (this are NOT to be confused with CORN tortillas. Corn tortillas are made with MASECA, this are made with plain wheat flour, or you can use whole wheat also. Flour tortillas are rolled with a rolling pin, NOT pressed with a tortilla press) These tortillas are great for quesadillas or burritos (I guess you could even do “wraps” with them, as long as you use them warm, otherwise they’re not very flexible). They are moist and buttery, and even if they…
Italian Easter Bread
Italian Easter bread is a tradition in my house. The bread is made of a yeasted sweet dough with colored eggs nestled inside a circular two-rope braid. Almost as eagerly anticipated as the coveted candy-filled basket, we eat slices of it smeared with salty butter followed by the baked eggs. It’s an Easter morning ritual...Read More