Sara

Sara

Chicago / Fashion, photography, art, music, movies, eating, baking, and cooking--the things that make me tick.
Sara
More ideas from Sara
Bitches Get Stuff Done Socks

Blue Q Socks, Women's Ankle, Bitches Get Stuff Done, Women's shoe size Bitches Get Stuff Done.

THE best way to use your tomato surplus, Heirloom Tomato Galette w/ Honeyed Goat Cheese, Caramelized Shallots, & Fresh Thyme is as tasty as it is stunning!

Deliciously creamy & bursting with flavor, this Savory Goat Cheese Tomato Pie is an elegantly rustic treat that's perfect for summer and easy to bake!

NYT Cooking: In August and September, when tomatoes are at their ripest, make a batch of fresh tomato sauce. At the market, look for the cracked, slightly bruised tomatoes sold at a discount. The flesh of the tomato should be dense, sweet and blood red. This makes a very fresh- and bright-tasting sauce in a manageable small batch. Take advantage of good tasty tomatoes and fill a%...

NYT Cooking: In August and September, when tomatoes are at their ripest, make a batch of fresh tomato sauce. At the market, look for the cracked, slightly bruised tomatoes…

Digital print of an original illustration.  Image is 8" x 10" on 8.5" x 11" heavyweight textured matte paper, with a  white border for framing. Prints are made with Epson Ultrachrome K3 inks,  which are pigment based and archival.   Print is signed and dated on the bottom.

Digital print of an original illustration. Image is x on x heavyweight textured matte paper, with a white border for framing. Prints are made with Epson Ultrachrome inks, which are pigment based and archival. Print is signed and dated on the bottom.