Judy Haugen

Judy Haugen

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34 followers
Judy Haugen
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Easy Garlic Dill Pickles | a Couple Cooks

Easy Refrigerator Garlic Dill Pickles -Simple and tangy these are ready to eat in just 24 hours and last about a month refrigerated. They are very crispy at first and get a little less crisp and more potent the longer they sit. Easy and very tasty.