ΕΨΑ Ο μεγαλύτερος μικρός εμφιαλωτής της ελληνικής αγοράς

I used to drink this when I would visit Greece as a child. I don't think that they even make it anymore.

ελληνικες διαφημισεις - Αναζήτηση Google

ελληνικες διαφημισεις - Αναζήτηση Google

Ginger beer is the trademark of Eptanisa since the times of the English. Today, it is only produced in Corfu by a small factory of the island. It is made from lemon juice, natural lemon oil, grated ginger of excellent quality, white raisins, water and sugar. It is delicious and refreshing and after three weeks of fermentation it is served ice cold in all cafes from Easter till fall and because of the great demand it is always fresh

Ginger beer is the trademark of Eptanisa since the times of the English. Today, it is only produced in Corfu by a small factory of the island. It is made from lemon juice, natural lemon oil, grated ginger of excellent quality, white raisins, water and sugar. It is delicious and refreshing and after three weeks of fermentation it is served ice cold in all cafes from Easter till fall and because of the great demand it is always fresh

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