According to many pinners-THE BEST white chicken enchilada recipe ever!! And no creamed soups :) Could be great for Sundays!

Chicken enchiladas with green chili sour cream sauce VERY SIMPLE 10 soft taco shells 2 cups cooked, shredded chicken 2 cups shredded Monterey Jack cheese 3 Tbsp. flour 2 cups chicken broth 1 cup sour cream 1 oz) can diced green chilies

Recipe For Chocolate Pound Cake with Chocolate Ganache - Absolutely perfect! Mmmmm, yummy!!! Just as I thought, the delicious taste of a chocolate cake that was very moist.

Chocolate Pound Cake with Chocolate Ganache

Recipe For Chocolate Pound Cake with Chocolate Ganache - yummy! Just as I thought, the delicious taste of a chocolate cake that isr very moist.

Crab-Filled Crescent Wontons 1-8 oz. tube crescent roll dough 3 oz. cream cheese, softened 1/4 cup mayonnaise 3/4 cup cooked crabmeat, chopped 2 green onions, chopped 1/8- 1/4 teaspoon cayenne pepper salt and pepper, to taste Heat oven to 375F. Spray cookie sheet with cooking spray. Cut into 6 rows by 4 rows to make 24 squares. Bake 10 to 15 minutes or until golden brown..

Crab-Filled Crescent Wontons

cream cheese, softened ¼ cup mayonnaise ¾ cup cooked crabmeat, chopped 2 green onions, chopped ⅛- teaspoon cayenne pepper salt and pepper, to taste

One Skillet Chicken with Lemon Garlic Cream Sauce

One Skillet Chicken with lemon Garlic Cream Sauce

One Skillet Chicken topped with A Lemon garlic Cream Sauce - Ready in 30 minutes are perfect over a bed of angel hair pasta! Substitute coconut cream for heavy cream.

The secret to Foolproof Flaky Biscuits is revealed! Find out how to get flaky, layered, buttery, tender biscuits you will swoon over! (Tips, Tricks, & Photo Tutorial Included!)

Foolproof Flaky Biscuits

The secret to Foolproof Flaky Biscuits is revealed! Find out how to get flaky, layered, buttery, tender biscuits you will swoon over!

The Galley Gourmet: Potato Stacks with Garlic and Fresh Thyme. What a pretty, and innovative side dish.

Potato Stacks with Garlic and Fresh Thyme~ I love that these are made in a muffin pan. just layer the potatoes from smallest to largest slices in the muffin cups and they bake into a perfect stack!

Make these antipasto skewers for your next dinner party.

20 Easy Recipes to Feed a Crowd

One of the easiest pies you can make using ingredients you already have on hand! Ready in 45 minutes, this is the perfect last minute dessert! Magic Crust Custard Pie from Hot Eats and Cool Reads

Magic Crust Custard Pie--One of the easiest pies you can make using ingredients you already have on hand! Ready in 45 minutes, this is the perfect last minute dessert! Magic Crust Custard Pie from Hot Eats and Cool Reads

Mini Cornbread Pudding Muffins = fold in one mini can of creamed corn, 2 tbsp honey, and 1 heaping spoonful of sour cream to the batter of 1 Jiffy Corn Muffin mix. Spoon into a greased 20-cup mini muffin pan and bake for 15 minutes at 350.

Mini Cornbread Pudding Muffins = fold in one mini can of creamed corn, 2 tbsp honey, and 1 heaping spoonful of sour cream to the batter of 1 regular Corn Muffin mix. Spoon into a greased mini muffin pan and bake for 15 minutes at

Cream Biscuits {Only 2 Ingredients!}

The Country Cook: Cream Biscuits {Only 2 Ingredients!} This is a SCONE recipe. American Heavy Cream and Heavy Whipping Cream: fat

Pinterest
Search