Paula Dean's crockpot potato soup recipe. Combine 1 bag frozen hash browns, 2 (14oz) cans chicken broth, 1 can cream of chicken soup, 1/2c chopped onion, 1/3tsp black pepper. Cook in crock pot on low for 5hours. Stir in 8oz block of cream cheese, cook 30 minutes, stir occasionally.
It's almost that time of year again. THIS IS THE RECIPE for: Easiest and most amazing roast ever. Combine the ranch, italian dressing and brown gravy packets with a 1/2 cup of water and pour over roast in a crock pot
Crockpot Lasagna Soup. Pinner said "I have made this and it's so good! If you're not going to eat it all the first day, I suggest cooking the noodles separately and adding to the soup when you eat it. I found the left-over noodles to be too soggy for me."