How to Make the Perfect Boiled Egg, Every Time, Every Way #eggs #cooking #tips
If you cook your chicken breast like this, you will never again have to chew your way through a dry and tasteless chicken breast to get all the good protein you want. Give it a try!
The Secret to the Juiciest Chicken (Turkey) You'll Ever Make ~ But it's not a recipe at all - it's science. And SO SIMPLE... It results in the juiciest chicken and turkey!
Brown avocados are a thing of the past! Here's the trick that REALLY works to keep them fresh and green for longer!
Cook those #eggs to perfection by using this simple #guide. #Breakfast #Food #Recipe
How to FREEZE Avocados! I never knew, this will definitely come in handy. I love avacados and would buy more of them but I'm sure most would go bad before I used them up.
Did you know you can make a buttermilk substitute by adding a tablespoon of vinegar or lemon juice to a cup of milk? Here are 26 more "this for that" swaps!
AMAZING spice infographic from CookSmarts! Guide to Flavoring with Spices via /cooksmarts/
<b>Everything you need to know about where and how to store the food in your kitchen.</b>
Never be confused with baking conversions again with this chart.
Kitchen Cheat Sheet » The Homestead Survival
L'astuce est de conserver votre moitié d'avocat avec un oignon coupé Découvrez l'astuce ici : http://www.comment-economiser.fr/conserver-un-avocat-coupe.html?utm_content=bufferb58e3&utm_medium=social&utm_source=pinterest.com&utm_campaign=buffer