Felicia Shaddick

Felicia Shaddick

Felicia Shaddick
More ideas from Felicia
Siopao is a Filipino version of chinese pork buns or steamed pork buns .It can be filled with various forms of stuffing, depending to your liking. It is so famous in the Philippines as snacks that ...

Soft and Moist Siopao Recipe - Siopao is a Filipino version of chinese pork buns or steamed pork buns. sweet and rich filling. Begin marinating pork the night before.

Learn the technique to cook your own tender crisp Stir Fry Gai Lan (Chinese Broccoli) with mushrooms at home. Takes only a few minutes to prepare. | RotiNRice.com

Learn the technique to cook your own tender crisp Stir Fry Gai Lan (Chinese Broccoli) with mushrooms at home. Takes only a few minutes to prepare.

This method of braising the pork in milk and then roasting brings you the best of both worlds: moist, juicy meat and crispy crackling.

Crispy pork belly - very simple recipe and seriously delicious results. I add peppercorns in stead of fennel seeds in the braising milk.

Taiwanese Sesame Oil Chicken Soup recipe by the Woks of Life #sesame oil #chickensoup #chicken #soup #taiwanese

recipe by the Woks of Life. This looks like a pretty authentic Chinese recipe. It's very like a recipe I use to make a chicken stew that's modified from a north-central Chinese braised pork recipe. I'm very excited to try this gluten free Asian soup!

Yakitori Chicken

Yakitori Chicken Yakitori, literally meaning “grilled chicken”, is a super easy and delicious Japanese food to prepare! Chunks of chicken are served on a skewer with some delicious sweet and salty sauce, like teriyaki sauce, which make it convenient and e

The Chinese name is Kou Shui Ji, so it is sometimes translated into Saliva chicken directly. Mouthwatering chicken is a better name.  This is a traditional Szechuan-style chicken poached with spicy chili oil sauce for ultra tender meat. Homemade Szechuan chili oil is the soul of this dish. Whenever you get a chance to visit an authentic Szechuan restaurant, order it!

Saliva Chicken—Mouthwatering Chicken,One of the most famous Szechuan style chicken dishes–poached chicken in chili sauce