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    salads


    salads

    • 6 Pins

    Salad: Update: I've been eating salads for the past 8 weeks now and I have lost 12 pounds from eating healthy and cutting out sugar. I never thought I could do it but I am feeling really good about this diet. Insanity will have to wait after I have shed 32 more pounds. JC

    Pinned from
    marlenahedine.com

    Layered Caribbean Chicken Salad (Gluten Free)

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    bettycrocker.com

    The most important part of the layering is making sure the dressing and the spinach (or whatever ‘leaf’ you choose) don’t touch. As long as they stay separate, these salads can be made up to 4 days in advance and will stay fresh in the fridge with a lid on. This is one of my tricks to eating salad everyday for lunch at work. I make a few jars on Sunday night and just grab one to bring to work everyday. When you’re ready to eat, just shake it up.

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    huffingtonpost.com

    Simple Fruit Salad

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    syrupandbiscuits.com

    Salad @ La Cote Creperie

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    foodiefootnotes.com
    Pinned from
    thepioneerwoman.com