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More like this: clean eating, soda bread and limeade.

MY NEW FAVORITE BAKING TRICK: grate the butter while it is still hard, then mix with other ingredients as normal. It will soften quickly and perfectly and give an even dispersal of butter throughout the dough.

Summer Salad: Corn, Avocado, Tomato, Cucumber, Feta & Red Onion with Cilantro Vinaigrette

Jalapeno Popper Grilled Cheese I think I just died and went to heaven

Cherry White Chocolate Pudding Cookies-using Jello to give them that perfect Cherry flavor

Blackberry Glazed Brown Butter Doughnuts //The Kitchy Kitchen

Loaded Italian Sub with Roasted Red Pepper Aioli - This incredible sandwich is part Italian Sub, part Panini and part pizza! So delicious!

Chocolate Blackout Cake by Zoe Bakes

Slow-Cooker-Crockpot-spiral-ham 2 C Brown Sugar (in the bottom) put in ham then top with glaze packet, top with 20 oz Pineapple bits with juice 1 C Ginger Ale Cook 4-6 hours Don't over cook, don't fuss with it or it will fall apart.

The Anatomy of Sangria - Ultimate Recipes for How to Make Sangria by winemag: Fruity or fizzy? Red or white? Here's how to easily make your own tasty sangria. # Foodie_Infographic #Sangria

How to Make Raspberry Sticky Buns - An easy #stickybuns #recipe that is perfect for #spring!

Caramel Milky Way Brownies - caramel and a chocolate topping make these brownies absolutely amazing!

Chicken & Orzo | Mandy's Recipe Box

Coconut Pineapple Cake

One Pot Mexican Skillet Pasta - This Mexican-inspired pasta dish can be made in 30 minutes or less!

Cadbury Egg Milkshake | www.wineandglue.com | The most AWESOME Easter candy as a milkshake!

Melissa's Southern Style Kitchen: Italian Cream Cake

Hobo Dinner | Customizable little packets filled with a ground beef patty and veggies

Hot Cross Buns French Toast Breakfast Sandwich - batter and griddle leftover hot cross buns like French toast then top with cheese, sausage, and a fried egg for the best breakfast sandwich ever.