Weekend Brunch Casserole - 1 can crescent rolls in the bottom of a sprayed casserole dish, sprinkle 1 pound of cooked sausage over the top, sprinkle that with 2 cups mozzarella cheese; beat 4 eggs, 3/4 cup milk, 1/4 tsp salt and 1/8 tsp pepper. Pour over sausage and cheese. Bake @ 425 for 15 min or until set. Let stand 5 min. before cutting into squares.
Bacon Breakfast Bake-This DELICIOUS Breakfast Casserole is so good! It uses tater tots instead of bread! It is comfort food at its best! Serve this casserole for any holiday breakfast or brunch! Your guests will never know there are tater tots in this!
CINNAMON ROLL CASSEROLE - 2 tablespoons of melted butter or baking spray 2 cans oz each) Pillsbury® refrigerated cinnamon rolls with icing 4 eggs cup heavy whipping cream 2 teaspoons ground cinnamon 2 teaspoons vanilla 1 cup chopped Pecans cup maple syrup