Salads & Sides

Salads & Sides

  • 59 Pins

warm spinach salad with bacon and breadcrumbs

Alice Waters' Warm Spinach Salad - alexandra's kitchen

Kale caesar with Four-Minute Egg Dressing, Parmesan and Toasted Breadcrumbs

4-Minute Egg Ceasar Dressing - alexandra's kitchen

You Salad Lovers - this may be for you : Bok Choy Salad with Sesame Almond Crunch #Salad #Sesame

Bok Choy Salad with Sesame-Almond Crunch - alexandra's kitchen

greens with creme fraiche dressing

CSA Week 2: Simple Creme Fraiche Dressing, Turnip Burgers,and Bok Choy — Help? - alexandra's kitchen


New Potatoes with Green Harissa - alexandra's kitchen

Houses Shaving, Salads Recipes, Canal Houses

Canal House Shaved Asparagus & Arugula Salad | Roxbury Farm CSA - alexandra's kitchen

Shaved Asparagus and Arugula Salad with Pecorino

Why You Should be Putting Water in Your Salad Dressing

Watermelon Radish Orange Goat Cheese Salad

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The Crispiest Oven Fries — we are addicted to this recipe, another gem from Cook's Illustrated

The Crispiest Oven Fries

roasted red pepper salad with capers and basil

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swiss chard salad with lemon, breadcrumbs and parmesan

Swiss Chard Salad with Lemon, Parmesan & Breadcrumbs |

grilled poblano, corn and red onion salad — delicious with a sprinkling of cotija cheese

Tacos with Grilled Poblano & Corn Salad |

how to please everyone at the bbq this summer: broccoli, cauliflower & pepita salad — raw, vegan, gluten- and nut-free, also delicious

Cauliflower, Broccoli & Pepita Salad |

roasted asparagus

Broiled Lamb Chops with Nigella’s Mint Sauce |

Asparagus and endive salad - this salad was the perfect taste of spring. Simple yet so much flavor. And it gave me the opportunity to use some of the wonderful olive oil I bought during our resent trip to Eatily Chicago!

Recipe: Asparagus and Endive Salad

Spring Wheatberry Salad.

Spring Wheat Berry Salad |

This dressing, a combination of tahini, olive oil, lemon juice and garlic, is the perfect accompaniment to roasted vegetables: from cauliflower to broccoli, carrots to parsnips, onions to cabbage.

Roasted Parsnips with Chili-Maple Butter

Roasted vegetables with a Middle Eastern flair featuring a delicious tahini sauce and za'atar

Roasted Vegetables with Tahini, Lemon & Za'atar |

toasted orzo with preserved lemon, pine nuts, and currants

What To Do with Those Preserved Lemons? |

Cooking Light's "veggie fries"

Getting the Most From Your CSA + Two Favorite Potato Recipes |

wintry salad of shaved fennel, endive and grapefruit

Skirt or Flap Steak with Shallots | Also, Chocolate Bread

Brussels sprouts, walnut & pomegranate salad

Brussels Sprout Salad with Pomegranate, Walnuts & Jalapeno |

cauliflower and apples purée

Cauliflower and Apple Purée and Soup |

turnip and apple purée

Turnip & Apple Purée & A Jean-Georges Chocolate Tart |

the prettiest apple sauce you will ever make

Applesauce - Yogurt Cake | Homemade Applesauce |