Alessandra Zecchini: Wholemeal Penne with Borage, gorgonzola e noci - P...

Alessandra Zecchini: Wholemeal Penne with Borage, gorgonzola and walnuts - Penne integrali con borragine, gorgonzola e noci

Alessandra Zecchini: Alessandra's Vegan Homemade Fresh Pasta

Recipes for chickpea flour. On myTaste you'll find 223 recipes for chickpea flour as well as thousands of similar recipes.

Alessandra Zecchini: Pasta con crema di finocchi - Pasta with Fennel Cream

Alessandra Zecchini: Pasta con crema di finocchi - Pasta with Fennel Cream

Alessandra Zecchini: Tofe con friarielli (cime di rapa) -

Tofe con friarielli (cime di rapa) - and Lewis Road Creamery Strawberry Ice Cream with Matcha

Alessandra Zecchini: Gramigna con panna, funghi e noci

Alessandra Zecchini: Gramigna con panna, funghi e noci

Alessandra Zecchini: Orecchiette con cime di rapa (o friarielli) e broccoli

Alessandra Zecchini: Orecchiette con cime di rapa (o friarielli) e broccoli

Alessandra Zecchini: Tagliatelle ai funghi, in memory of Antonio Carluccio

Alessandra Zecchini: Tagliatelle ai funghi, in memory of Antonio Carluccio

Alessandra Zecchini: Tagliatelle ai funghi, in memory of Antonio Carluccio

Alessandra Zecchini: Tagliatelle ai funghi, in memory of Antonio Carluccio

Had to ask Antonio from my village in Italy if I could share these images of his Mamma, 92 years old and making tagliatelle, my favorite pasta  can’t wait to be back (and doing the same) for Xmas  #pasta #tagliatelle #emiliaromagna_super_pics #emilana #nonnaemiliana #sestola #italianfood #vegetarian #freshpasta #inspirational #lovefood #パスタ

Had to ask Antonio from my village in Italy if I could share these images of his Mamma, 92 years old and making tagliatelle, my favorite pasta 😋 can’t wait to be back (and doing the same) for Xmas 😊

Alessandra Zecchini: Strangolapreti (Strozzapreti), with silverbeet, onion weed and sage flowers

Alessandra Zecchini: Strangolapreti (Strozzapreti), with silverbeet, onion weed and sage flowers

Alessandra Zecchini: Back to my village in Italy and making tortellini without meat

Alessandra Zecchini: Back to my village in Italy and making tortellini without meat

Alessandra Zecchini: Back to my village in Italy and making tortellini without meat

Alessandra Zecchini: Back to my village in Italy and making tortellini without meat

Alessandra Zecchini: From my mountains...

Alessandra Zecchini: From my mountains...

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