Sweet Potato Casserole. It was completely gone! It was really good. I used 6 large potatoes, so I did alter it a bit. I doubled the orange juice and added two more tablespoons of butter (it was too dry), and one more tablespoon of brown sugar. Instead of mashing it, I used a handheld mixer to remove any clumps. It was quick, easy, and definitely yummy!
The "Skinny Mom, Skinny Rosemary Parmesan Oven Potatoes" are the perfect side dish for my healthy Easter dinner. Fresh rosemary combined with Parmesan cheese adds delicious flavor to these potatoes. Use a crinkle cutter when slicing the potatoes.