This recipe for Pineapple Rosé Sangria is like sipping on the flavors of spring. Along with raspberries and blackberries, fresh pineapple gets soaked in your favorite wine blend to make this batch cocktail extra unique and boozy.
When I had this at our local Mexican restaraunt, I enjoyed it so much that I recreated it at home and I think this is a good likeness!This is pure comfort food to me! Feel free to experiment with this recipe! makes 2 for a main dish, 8 for appetizers