Things to Try
Things to Try
- 89 Pins
Roasted cauliflower with red chili, cilantro and lime
Vegetable Side, Veggie Side, Side Dishes, Red Chile, Roasted Cauliflower, Food Side, Lime, Sidedish
Roasted cauliflower (red chili, cilantro, lime): another amped up veggie side dish. So full of flavor you'll forget you're eating your veggies!
The most fabulous cauliflower dish you have ever eaten, bar none. Roasted Cauliflower with Red Chile, Cilantro, Lime #sidedish
Roasted cauliflower with red chile, cilantro, and lime... Add some broccoli and make it a side dish of veggies!
Roasted Cauliflower with Red Chile, Cilantro & Lime... a.k.a most fabulous cauliflower dish you will ever encounter! I could eat this again, again, and AGAIN! Perfection with a spark of spice! Hit
roasted cauliflower with red chile, cilantro, and lime - maybe the only way to make me eat cauliflower
Roasted Cauliflower with Red Chile, Cilantro, and Lime - LOVED! Excited to find good veggie side dish recipes. A little spicy. Husband who normally hates cauliflower loved this! JAS 02/13
Roasted Cauliflower with Red Chile Yums! (6/20/2013) Food: Sides: Vegetables (CTS)
Roasted Cauliflower with Red Chile, Cilantro & Lime. I might eat cauliflower.
Vegetable Side dish || Roasted Cauliflower with Red Chile, Cilantro, & Lime
Rosemary roasted cherries
Edible Photography, Cheese Board Ideas, Cheese Boards Ideas, Art Photography, Rosemary Roasted Cherries, Food Styling, Food Photography
I did this for a cheese board - just pipped the cherries and threaded them through the Rosemary - looked good - but this pic and blog was the sprinboard for the idea ..... Rosemary roasted cherries - even if you don't do this - the photography on this blog is amazing. Am going to try this in summer as part of a cheese board. (Might not use the honey)
Rosemary roasted cherries | herbs & fruit . Kräuter & Früchte . herbes & fruit | Food. Art + Style. Photography: Food on black by Princess Tofu |
Rosemary Roasted Cherries on Goat's Brie (wow, I want to try this!)
Princess Tofu | Rosemary Roasted Cherries on Goat Brie
Beautiful food photography: Rosemary roasted cherries
rosemary roasted cherries on goat brie (Thanksgiving)
Rosemary roasted cherries -part of a cheese board
Rosemary Roasted Cherries on Goat's Brie (recipe)
Rosemary roasted cherries with honey on goat brie
Sauteed Baby Artichokes
Sauteed Artichokes, Babies, Sauteed Baby, Sauteed Artichoke Hearts, Awesome Artichokes, Baby Yummy, Baby Artichokes, Artichoke Heart Recipes
Sauteed Baby #Yummy Icecreams #Icecreams| http://yummy-icecreams.blogspot.com
Sauteed Baby Artichokes from Lemons & Anchovies
Sauteed Baby ARTICHOKES by David Lebovitz
Sautéed Baby Artichokes
Harissa Leg of Lamb
Food Recipes, Recipes Lamb, Bull Recipes, Bullrecipes Bullgrills, Outdoor Recipes, Bbq Recipes, Harissa Leg, Harissa Lamb
It's almost the weekend, so fire up your grill and try our latest Recipe of the Week, Spinnin' Harissa Lamb! #BULLrecipes #BULLgrills
Spinnin' Harissa Lamb on the Rotisserie
Spinnin' Harissa Lamb on the Rotisserie
Thai Roti Chicken with yellow curry: bullbbq.files.wor...
Andale Mexican, Outdoor Recipes, Winter, Thailand, Rotisserie Chicken, Rotisserie Recipes, Grilling, Barbecue Chicken
Mesquite Rotisserie Chicken - Andale Mexican Restaurant - Zmenu, The Most Comprehensive Menu With Photos
Spinning Thai Barbecue Chicken with Asian Pickled Cucumbers
5 (really good) things to do with duck fat
Duck Fat Chips, Cooking Food, Butter, Higher Smoke, Ducks, Fat Cooking, Things To Do
Duck-fat chips. Did you know duck fat has a higher smoke point than butter, so its rich flavour doesn't get lost when used for frying and roasting. Yummy.
Duck fat has a higher smoke point than butter so its flavor doesn't get lost when used for frying and roasting.
Five things to do with #duck fat #Cooking #Food #Tips
Oh-sinful duck fat chips! Nom nom..
Five things to make with duck fat
Recipe duck fat vingrette
5 Uses for duck fat
Not that I ever need an excuse to go to Kalustyan's...
Nyc Food, Kalustyans, Exotic Sandwiches, Sandwich Filling, Sandwiches Nyc, Food Places, Food Drink Styling
Slide Show | We Eat Every Sandwich Filling at Kalustyan's | Serious Eats -- So I can remember where Jeff and I ate once a week when we lived in Manhattan
Kalustyan's - exotic sandwiches NYC Lex Ave
We Eat Every Sandwich Filling at Kalustyan's
Kalustyan's Sandwich Fillings....delectable!
Kalustyan's market Murray Hill
moussaka at kalustyan's
Don't these roasted radishes and potatoes look great?
Three Dishes, Potatoes Recipe, Dinner Recipes, Easy Pasta Recipes, Roasted Radishes, Marble Potatoes, Weeknight Dinners
Radishes are most often used for their pop of color and crunch, but give them the spotlight with these three dishes.
Roasted Radishes and Marble Potatoes with Charred Onion Vinaigrette (contains radishes prepared three ways: roasted, puréed, and fresh).
Roasted Radishes and Marble Potatoes with Charred Onion Vinaigrette Recipe adapted from Nathan Thurston, Stars, Charleston, SC
Roasted Radishes and Marble Potatoes with Charred Onion Vinaigrette from Stars in Charleston, South Carolina
Roasted Radishes and Marble Potatoes with Charred Onion Vinaigrette from Stars in Charleston, South Carolina. Radishes prepared three ways: roasted, puréed and fresh in one dish.
Roasted Radishes and Marble Potatoes with Charred Onion Vinaigrette from Stars in Charleston, South Carolina. http://www.tastingtable.com/entry_detail/chefs_recipes/12061
Roasted Radishes and Marble Potatoes with Charred Onion Vinaigrette via @Tasting Table
Roasted Radishes and Marble Potatoes with Charred Onion Vinaigrette
Roasted Radishes and Marble Potatoes Recipe | Tasting Table
Burnt Eggplant with Lemon, Garlic and Pomegranate Seeds from A Thought For Food
Eggplants, Recipe, Garlic, Pomegranate Seeds, Burnt Eggplant, Food, Thought, Pomegranates, Lemon
Burnt Eggplant with Lemon, Garlic and Pomegranate Seeds from A Thought For Food #recipes #vegetarian
ate last night... Burnt eggplant with lemon, garlic and pomegranate seeds from A Thought for Food
Burnt Eggplant w/ Lemon, Garlic and Pomegranate Seeds - A Thought For Food adapted from Ottolenghi
Burnt Eggplant with Lemon, Garlic and Pomegranate Seeds @Brian Flanagan - A Thought For Food
Dinner for Two: Greek Lamb Burger with Chunky Mint Tzatziki | Serious Eats
Dinner, Greek Recipe, Greek Lamb, Food, Lamb Burgers, Serious Eats, Chunky Tzatziki, Mint Tzatziki
This lamb burger(with tzatziki) is inspired by one of my favorite vacations: Santorini and Paros, in the Greek islands, where I ate some of the best food of my life.
Lamb Burger with Chunky Mint Tzatziki- A warm pita stuffed with a tender, garlicky lamb burger and a chunky tzatziki full of fresh mint, chives, and oregano. :: Serious Eats
Fast and Fabulous: greek lamb burger with chunky mint tzatziki #dinner #greek #recipe
Greek lamb burger with chunky mint tzatziki #dinner #greek #recipe
Lamb Burger with Chunky Mint Tzatziki | Serious Eats : Recipes
Greek Lamb Burgers with Chunky Mint Tzatziki Recipe - Edamam
Serious Eats lamb burger with chunky mint tzatziki
Balsamic-Roasted Brussels Sprouts with Pine Nuts and Parmesan from Bay Area Bites
Balsamic Brussel, Balsamic Roasted Brussels, Idea, Side Dishes, Pine Nuts, Food, Roasted Brussels Sprouts, Brussel Sprouts
Balsamic-Glazed Brussels Sprouts with Crushed Pine Nuts and Parmesan - yummy low carb side dish for Thanksgiving!!
Balsamic Roasted Brussels Sprouts with Pine Nuts & Parmesan. Love the idea on skewers. Perfect for grilling also.
BALSAMIC ROASTED BRUSSELS SPROUTS SKEWERS with PINE NUTS PARMESAN [kqed] [parmigiano-reggiano, parmesan]
skewered balsamic roasted brussel sprouts. top with pine nuts and parmesan, maybe add bacon
Balsamic Roasted Brussels Sprouts with Parmesan and Pine Nuts via House and Hold
30 Days of Food, day 14: Balsamic Roasted Brussel Sprouts / H Blog - House
Roasted Balsamic Brussels Sprouts with Pine Nuts and Parmesan
Leak, pesto and ricotta pie
Food, Feet, Favorite Recipes
pesto ricotta pie- I modified it to be healthier. I used Pam for the pie plate, egg beaters instead of eggs, fat free ricotta and fat free 1/2 and 1/2 and puff pastry with a little butter on the bottom. It was excellent. I was leery making so many adjustments but it was really good, didn't lose anything imho. Read more: Pesto-Ricotta Pie Recipe - Country Living
Gorgeously crisp shelled, silky smooth Leek Pesto Ricotta Pie. #food #pie #leek #pesto #ricotta #Italian #vegetarian #rustic
Pesto and Ricotta pie - Recipes, Dinner Ideas, Healthy Recipes & Food #healthy eating #health tips #better health solutions #organic health #health care
Pesto and Ricotta pie - Recipes, Dinner Ideas, Healthy Recipes & Food #healthy eating #health tips| http://health-guide-913.blogspot.com
leek pesto ricotta pie. I bet this will come in handy when I start getting my CSA food...
Pesto and Ricotta pie - Recipes, Dinner Ideas, Healthy Recipes & Food #healthy eating
Pesto Ricotta Pie. This savory pie is the perfect for entertaining.
leek pesto ricotta pie. classy eats.
Pesto Ricotta Pie: 6 tablespoon(s) butter, 1 large leek, trimmed, washed, and thinly sliced, 2 large eggs, 2 large egg whites 1/4 cup(s) cream, 1 cup(s) ricotta 1/2 cup(s) grated parmesan, 3 tablespoon(s) chunky chopped pesto (see recipe below) 2 tablespoon(s) finely chopped fresh parsley leaves 1/4 teaspoon(s) salt 1/4 teaspoon(s) ground black pepper. *Directions: Heat the oven to 375 degrees F. Lightly butter 9-inch pie plate and set aside. Heat 2 tablespoons butter in a medium skillet over medium-high heat. Add the leeks and cook, stirring often, until soft, 5 to 7 minutes. Transfer to a large bowl and set aside to cool. Whisk the eggs, egg whites, and cream together in a medium bowl, add to the leeks with the ricotta, Parmesan, pesto, parsley, salt, and pepper. Stir to combine and set aside. Melt the remaining 4 tablespoons butter. Lay one sheet of phyllo in the prepared pie plate. Brush the phyllo with melted butter, leaving the outer 1 1/2-inch rim unbrushed. Repeat with seven more sheets of phyllo. Trim the edges to conform with the shape of the pie plate using kitchen shears and pour in the filling. Brush the top of the phyllo rim with butter, and bake until the edges are golden brown and the filling is set, about 40 minutes. Cool before serving. *Tips & Techniques Chunky Chopped Pesto Recipe: Puree 7 1/2 cups basil leaves, 1 1/2 cups extra-virgin olive oil, 3 cloves garlic, 1 teaspoon coarse salt, and 1/2 teaspoon black pepper in a food processor. Add 3/4 cup toasted pine nuts and 3/4 cup grated Parmesan and pulse until the nuts are roughly chopped.
'Khagina': Aromatic Scrambled Eggs the Afghani / Pakistani way, a recipe on Food52
Egg Recipes, Scrambled Eggs, Aromatic Scrambled, Breakfast, Brunch Eggs, Khagina, Afghani Pakistani Scrambled, Eggs Aromatic, Food52
Your Best Brunch Eggs - 76 Entries - showstopping egg dishes for brunch & beyond
Gojee - 'Khagina': Aromatic Scrambled Eggs by Food 52
Afghani/Pakistani scrambled eggs.
Baked Italian Fontina - with garlic, olive oil, fresh thyme & rosemary, salt & pepper...
Olive Oil, Cheese Dips, Recipe, Garlic Cheese Dip, Fontina Cheese, Dips Salsa, Appetizer, Baked Fontina
Baked Fontina Cheese dip. Best ever...melt in the oven in cast iron. It's great as dip...but even better in a sandwich! Get some ciabatta, brush on olive oil and put under the broiler. Sautee green and yellow zucchini with roasted red peppers, garlic and onion in a pan. Slather the melted fontinella over the toasted bread. Top with the zuccini mixture. Oh this is so wonderful!
Baked Fontina cheese dip appetizer #recipe #cheese #appetizer
BAKED FONTINA! Brace yourselves for possibly the easiest appetizer you’ll ever come across. I’d say this recipe is even easier than putting together a cheese platter because there is no agonizing over what cheeses to buy – wait…am I the only on who agonizes over things like this? Anyway, for this baked fontina, you’ll cube some Italian fontina, chop some garlic and herbs, put everything in a cast iron pan, and pop it under the broiler for 6 minutes. That’s it! The result is a baked fondue of cheesy goodness that you can scoop up with hunks of bread, toasted sliced bread, or even crackers or Wheat Thins. The garlic and herbs permeate throughout the cheese when it bakes and every bite has a blast of herby flavor. It’s heaven…melted cheese heaven.
Baked Fontina yummy garlic cheese dip appetizer
Baked Fontina cheese dip #recipe #dip
You had me at Garlic Cheese Dip BAKED FONTINA Prep Time: 5 minutesCook Time: 6 minutesTotal Time: 11 minutes Yield: 10-12 appetizer servings Be sure you use Italian fontina in this recipe. Danish fontina will not melt properly. If you absolutely can't find Italian fontina, brie (with the rind removed) will also work great here.INGREDIENTS1 1/2 lbs Italian fontina, rind removed and cubed into 1-inch pieces 6 cloves garlic, thinly sliced 1 tbsp fresh thyme, chopped 1 tsp fresh rosemary, chopped 3 tbsp extra virgin olive oil 1/2 tsp Kosher salt 1/2 tsp freshly ground black pepper INSTRUCTIONS: Adjust top rack of the oven so that it sits about 5 inches under the broiler unit. Preheat broiler.Spread cheese out in the bottom of a 12-inch cast iron pan. Drizzle olive oil over the cheese. Mix together the garlic and herbs in a small bowl and sprinkle the mixture evenly over the cheese. Sprinkle salt and pepper over the top of the cheese.Bake for 6 minutes, until the cheese is bubbly and melted through. Carefully remove the pan from the oven and set it on a heatproof surface - the pan will be hot! Serve imediately!
Chocolate–Caramel Tartlets with Fleur de Sel. From the James Beard Foundation...yum!
Foundation Recipes, Chocolate Carmel Tartlets, Dessert Recipes, Delectable Desserts, Chocolate Caramel Tartlets, Chocolate Caramels, Photo, Beard Foundation Yum
Chocolate-Caramel Tartlets with Fleur de Sel -- Photo by Stephanie Bourgeois
Chocolate Caramel Tartlets w/ Fleur de Sel
Photo by Stephanie Bourgeois
Curried Brussels Sprouts Recipe - Saveur.com
Side Dishes, Articles, Brussels Sprouts, Yummy Food, Curried Brussels, Indian Food, Sprouts Recipes, Brussels Yummy, Brussel Sprouts
Curried Brussels Sprouts (Southern Indian Inspired) (mustard seed, cumin seed, chile powder, turmeric, bay leaf, garam masala, coriander, ginger, red onion, tomato, cilantro)
Curried Brussels Sprouts Recipe - Will DEFINITELY Make Again. Such a Unique Way to Serve Brussels Sprouts!
Curried Brussels Sprouts | SAVEUR — INGREDIENTS: 3 tbsp. olive oil; 1 lb. Brussels sprouts; ¼ tsp. black mustard seeds; ¼ tsp. whole cumin seeds; 1/8 tsp. ground cumin; 1/8 tsp. ground chile powder; ¼ tsp. ground turmeric; 1 bay leaf; 1/8 tsp. ground garam masala powder; 1/8 tsp. ground coriander; 4 cloves garlic, minced; 1 2" piece ginger, minced; 1 medium red onion; 1 ripe tomato; 2 tsp. kosher salt; 2 tbsp. cilantro
Curried Brussels #yummy food #Great Food| http://my-great-food-photos.blogspot.com
Curried Brussels Sprouts Recipe - Saveur.com Phase 1
AMAZING --> Curried Brussels Sprouts - Saveur.com
Curried Brussels Sprouts #side #dish
Curried Brussels Sprouts Recipe
handmade rosemary & lemon thyme herb wreath - www.stokesfarm.com
Eating Foods, Design Ideas, Garlands Wreaths, Healthy Eating, Healthy Body, Body Produces, Fun Helpful Stuff, Friend
handmade rosemary & lemon thyme herb wreath - www.stokesfarm.com Love my friends at Stokesfarm.com
Are you constantly battling with hair that is dull and lifeless? Do you want it to look better? Are you constantly battling with hair that is dull and lifeless? Do you want it to look better? There are a lot of things you can implement to make this better! Check out the following tips that will add luster and vigor to your hair. A healthy body produces healthy hair. Eating foods with good nutritional value... FULL ARTICLE @ http://myherbalmart.com/hair-care-advice-for-healthy-strong-tresses/
Fennel Baked in Cream (Finocchio al Forno) Recipe - Saveur.com Fennel, heavy cream, butter & Parmesan...how bad could it be?
Side Dishes, Photo Gallery, Food, Recipes, Italian Recipe, Fennel Baked, Photo Galleries, Forno Fennel, Cream
Fennel Baked in Cream (Finocchio al Forno) Recipe | SAVEUR - a great new addition side dish for Thanksgiving
Finocchio al Forno (Fennel Baked in Cream) Recipe | SAVEUR - fennel, heavy cream, parmesan, black pepper, butter
this classic italian fennel dish has made numerous appearances on our dinner tables in the past year. its creamy & decadent and tastes much more complex than it truly is. give it a try for your next dinner party. be prepared to dole out the recipe afterwards! finocchio al forno (fennel baked in cream) saveur.com
Fennel Baked in Cream (Finocchio al Forno) Recipe from Gabrielle Hamilton - Saveur.com
Finocchio al Forno (Fennel Baked in Cream) - delish winter comfort food!
Fennel baked in cream/ Vegetable Gratins - Photo Gallery | SAVEUR
Finocchio al Forno (Fennel Baked in Cream) Recipe | SAVEUR
Soppressata Bundles with Radicchio and Goat Cheese Recipe from Food & Wine
Goats, Appetizers Nibbles Snacks, Soppressata Bundles, Chicory, Tasty Snacks Foodandwine, Food Snacks Appetizers, Cheese Recipes, Goat Cheese
Soppressata Bundles with Radicchio and Goat Cheese Recipe from Food & Wine So easy and so many variations.
Soppressata Bundles with Radicchio and Goat Cheese Recipe from Food & Wine. A lot of fun. Pine Nuts real make a huge difference.
Soppressata Bundles with Radicchio and Goat Cheese Recipe - Dante de Magistris | Food & Wine
Food & Wine | Soppressata Bundles with Radicchio and Goat Cheese Recipe from Food & Wine
Soppressata Bundles with Radicchio and Goat Cheese Recipe from Chef Dante de Magistris
Soppressata Bundles with Radicchio Pine Nuts and Goat Cheese Recipe on Food & Wine
Holiday Apps- Soppressata Bundles with Radicchio and Goat Cheese Recipe
Duck Fat-Potato Galette with Caraway and Sweet Onions...and have I got duck fat!
Side Dishes, Sweets, Fat Potato Galette, Food, Potatoes, Ducks, Duck Fat Potato, Sweet Onions, Potato Recipes
Duck Fat Potato Galette with Caraway and Sweet Onions Recipe made with unsalted butter, caraway seeds, duck or bacon fat, kosher salt, pepper, Yukon Gold potatoes and sweet onion. [TR]
Duck Fat Potato Galette with Caraway and Sweet Onions Photo - Comfort Food Recipe | Epicurious.com
Duck Fat Potato Galette with Caraway and Sweet Onions (can use bacon fat instead)
Duck Fat Potato Galette with Caraway and Sweet Onions | bonappetit.com
Duck Fat Potato Galette with Sweet Onions and Caraway - BA
Desserts, Recipe Exchange, Sweet, Cheese Filled, Food, Filled Strawberries, Cream Filled, Cream Cheeses
Cream filled strawberries - I'd use 1/3 less fat cream cheese. That way, I could eat 1/3 more, says Jevony ;)
Cream Filled Strawberries * 8 oz cream cheese, 2-3 tablespoons powdered sugar, fresh squeezed juice from one orange, strawberries * whip cream cheese, powdered sugar and orange juice together to taste; cut open washed strawberries and fill with cream cheese mixture using a pastry bag; chill until served
Cream filled Strawberries! Simple and just the right amount of SWEET for me!
Cream Cheese filled Strawberries -- oh hello, easy low carb dessert!
Cream Filled Strawberries and lots of other yummy dessert recipes
cream cheese filled strawberries. they look like tulips
Cream Filled Strawberries Dessert Exchange Website
Recipe Exchange!: Cream Filled Strawberries
#desserts #food #sweet
Roasted Cabbage Slices. These were super yummy because they become crusty on the outside and soft in the middle when baked. They taste almost buttery, but only use olive oil. The fennel seeds added a nice flavor. Definitely making this one again!
Olive Oil, Vegetable Side, Recipes Side, Roasted Cabbage Wedges, Cabbage Recipe, Food Side, Sidedish
🍓ROASTED CABBAGE WEDGES🍓 Super simple to make, this healthy side dish packs a crunchy, flavorful punch. 🌿1 tablespoon plus 2 more tablespoons extra-virgin olive oil 🌿1 medium head green cabbage, cut into 1-inch-thick rounds 🌿Coarse salt and ground pepper 🌿1 teaspoon caraway or fennel seeds
Martha Stewart's Roasted Cabbage Wedges. Tried it and love it as a super cheap roasted vegetable side dish.
Oven-roasted cabbage, genius! This was so good I had to stop myself from eating it all. Definitely my new go-to cabbage recipe! Side. Dishes
Roasted Cabbage Wedges - olive oil, garlic powder, Lawry's Seasoned Salt in 375 oven for about 40 min. Really good!
Roasted Cabbage Wedges ~ will be trying these asap. Heard they are easy... & delicious. Food Cabbage Dinner Lunch Side dishes Vegetables Everyday Food Quick Dinner Email Save Print
Roasted Cabbage Wedges - Super simple to make, this healthy side dish packs a crunchy, flavorful punch.
roasted cabbage wedges - Preheat oven to 400 degrees. Brush a rimmed baking sheet with 1 tablespoon extra-virgin olive oil. Place 1 medium head green cabbage, cut into 1-inch-thick rounds, in a single layer on sheet & brush with 2 tablespoons oil. Season with coarse salt & ground pepper & sprinkle with 1 teaspoon caraway or fennel seeds. Roast until cabbage is tender & edges are golden, 40 - 45 minutes. #food #recipe #vegetable #cabbage
Roasted cooked cabbage #recipe #easy #dinner #sidedish
View Gallery Find More Cabbage recipes Vegetables recipes Poor Okay Good Great Awesome Rate (83) Comments(2) These cabbage wedges taste great alongside roasted beef or pork. Everyday Food, April 2010 Yield Serves 6 Add to Shopping List Ingredients 1 tablespoon plus 2 more tablespoons extra-virgin olive oil 1 medium head green cabbage, cut into 1-inch-thick rounds Coarse salt and ground pepper 1 teaspoon caraway or fennel seeds Directions Preheat oven to 400 degrees. Brush a rimmed baking sheet with 1 tablespoon extra-virgin olive oil. Place 1 medium head green cabbage, cut into 1-inch-thick rounds, in a single layer on sheet and brush with 2 tablespoons oil. Season with coarse salt and ground pepper and sprinkle with 1 teaspoon caraway or fennel seeds. Roast until cabbage is tender and edges are golden, 40 to 45 minutes.
Nihari (Indian Beef Stew)
Indian Stew, Chilly Mornings, Fall Season, Warm Stew, Beef Stews, Nihari Indian Beef Stew, Pakistani Recipes, Nihari Recipe, Food Recipe
Nihari (Indian Beef Stew): Try this Nihari recipe for the upcoming fall season. This is a healthy and warm stew for you to serve on your dinner table. [ Vacupack.com ] #lunch #quality #fresh
Nihari (Indian Beef Stew): Traditionally this beef stew is cooked slowly over night and eaten as breakfast in early chilly mornings but you can enjoy it over lunch or dinner. This is a spicy stew with wonderful flavors and aromas of different spices, which give the much needed warmth in cold season. #indian #stew
#food #recipe #photography
Eggplant with Urfa Biber Yogurt