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Roasted cauliflower with red chili, cilantro and lime

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remcooks.com

Rosemary roasted cherries

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princesstofu.com

Sauteed Baby Artichokes

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lemonsandanchovies.com

Harissa Leg of Lamb

Spinnin' Harissa Lamb on the Rotisserie

grillingoutdoorrecipes.com

Thai Roti Chicken with yellow curry: http://bullbbq.files.wordpress.com/2013/01/thai-chicken-with-pickled-c.jpg

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ec2.zmenu.com

5 (really good) things to do with duck fat

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smh.com.au

Serious Eatsfrom Serious Eats

We Eat Every Sandwich Filling at Kalustyan's

Not that I ever need an excuse to go to Kalustyan's...

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newyork.seriouseats.com

Tasting Tablefrom Tasting Table

Seeing Stars

Don't these roasted radishes and potatoes look great?

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tastingtable.com

A Thought For Foodfrom A Thought For Food

Burnt Eggplant with Lemon, Garlic and Pomegranate Seeds

Burnt Eggplant with Lemon, Garlic and Pomegranate Seeds from A Thought For Food

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athoughtforfood.net

Serious Eatsfrom Serious Eats

Dinner for Two: Greek Lamb Burger with Chunky Mint Tzatziki

Dinner for Two: Greek Lamb Burger with Chunky Mint Tzatziki | Serious Eats

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seriouseats.com

Balsamic-Roasted Brussels Sprouts with Pine Nuts and Parmesan from Bay Area Bites

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blogs.kqed.org

Sweet Paulfrom Sweet Paul

Leek, Pesto and Ricotta pie

Leak, pesto and ricotta pie

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sweetpaulmag.com

Saumon fumé au thé | Piment oiseau

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pimentoiseau.canalblog.com

Food52from Food52

'Khagina': Aromatic Scrambled Eggs the Afghani / Pakistani way

'Khagina': Aromatic Scrambled Eggs the Afghani / Pakistani way, a recipe on Food52

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food52.com

Smells Like Homefrom Smells Like Home

Baked Fontina

Baked Italian Fontina - with garlic, olive oil, fresh thyme & rosemary, salt & pepper...

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smells-like-home.com

Chocolate–Caramel Tartlets with Fleur de Sel. From the James Beard Foundation...yum!

Chocolate–Caramel Tartlets with Fleur de Sel

jamesbeard.org

SAVEURfrom SAVEUR

Curried Brussels Sprouts

Curried Brussels Sprouts Recipe - Saveur.com

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saveur.com

handmade rosemary & lemon thyme herb wreath - www.stokesfarm.com

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stokesfarm.com

SAVEURfrom SAVEUR

Finocchio al Forno (Fennel Baked in Cream)

Fennel Baked in Cream (Finocchio al Forno) Recipe - Saveur.com Fennel, heavy cream, butter & Parmesan...how bad could it be?

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saveur.com

Food & Winefrom Food & Wine

Soppressata Bundles with Radicchio and Goat Cheese

Soppressata Bundles with Radicchio and Goat Cheese Recipe from Food & Wine

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foodandwine.com

Bon Appétitfrom Bon Appétit

Duck Fat-Potato Galette with Caraway and Sweet Onions

Duck Fat-Potato Galette with Caraway and Sweet Onions...and have I got duck fat!

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bonappetit.com

Pretty!

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recipe-exchange-group.blogspot.com

Martha Stewartfrom Martha Stewart

Roasted Cabbage Wedges

Roasted Cabbage Slices. These were super yummy because they become crusty on the outside and soft in the middle when baked. They taste almost buttery, but only use olive oil. The fennel seeds added a nice flavor. Definitely making this one again!

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marthastewart.com

rasamalaysia.comfrom rasamalaysia.com

Nihari (Indian Beef Stew)

Nihari (Indian Beef Stew): Try this Nihari recipe for the upcoming fall season. This is a healthy and warm stew for you to serve on your dinner table. Find more details at http://yumwow.com/posts/Nihari-Indian-Beef-Stew-Try-this-Nihari-recipe-30495

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rasamalaysia.com

Serious Eatsfrom Serious Eats

Staff Picks: Our Favorite Quick Dinner Recipes

Eggplant with Urfa Biber Yogurt

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seriouseats.com