Things to Try

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Roasted Cabbage Slices. These were super yummy because they become crusty on the outside and soft in the middle when baked. They taste almost buttery, but only use olive oil. The fennel seeds added a nice flavor. Definitely making this one again!

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Saumon fumé au thé | Piment oiseau

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Duck Fat-Potato Galette with Caraway and Sweet Onions...and have I got duck fat!

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Thai Roti Chicken with yellow curry:

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