I'd eat this kind of pie: Crackly + Creamy: Chocolate Mousse Pie with Phyllo Crust Recipe
Crisp + Custardy: Milk Tart with Brown-Sugar Crust, Martha Stewart
Crumbly + Velvety: Pumpkin-Cheesecake Pie with Gingersnap Crust Recipe
See the "Tender + Juicy: Apple-Bourbon Potpies" in our Standout Pies for Thanksgiving gallery - Martha Stewart
Marry me Martha.Nutty + Jammy: Linzer Crumble Pie with Cranberry-Raspberry Jam Recipe.
Adapted from Anne Quatrano& Summerland: Recipes for Celebrating With Southern Hospitality (Rizzoli).
Pears make for excellent fall pies. Here the floral notes of pear are brightened by lemon juice and candied peel in this delicious dessert with a flaky pate brisee crust.Get the Pear-and-Lemon Pie with Pate Brisee Crust Recipe