Sesame Ginger Flap Steak - Flap meat’s coarse grain makes it a champ at holding on to the flavors of a marinade, and this teriyaki(ish) one is a guaranteed crowd-pleaser. http://www.finecooking.com/recipes/sesame-ginger-flap-steak.aspx
Delicious Creamed Spinach and Sauteed Mushroom Chicken Breasts. Really filling and good. Great for a dinner party, and even better leftovers. Everyone will want the recipe.... From Bacon, Butter, Cheese & Garlic's delightful blog.