Gingerbread kits are not just for the holidays! Here, the cookies from the Wilton Mini Gingerbread Village become a Winter Wonderland village perched on top of a 2-tier cake billowing with drifts of icing snow.
Cookie Monster Birthday Cake with Cookie Dough Filling: Moist, dark chocolate mocha cake, with a delicious layer of (eggless, of course!) cookie dough in the middle. Pretty much heaven in cake-form. Decorated to look like Cookie Monster for a 3 year old
We’ve found a beautiful way to use our Sea Life Fondant and Gum Paste Mold. Use Wilton Ready-To-Use Decorator Icing to make the seaworthy shapes that top these cupcakes. These frozen buttercream shapes pop right out of the mold and thaw to a delicious, soft melt-in-your-mouth buttercream topper. A great effect that’s so easy to do!