Want to know the easiest way to cook corn on the cob? Throw it in the oven at 350° for 25-30 minutes. That’s it. Leave the husk on, it will trap in the moisture, leaving you with juicy, tender corn. The husk and silk will peel away easily once it’s cooked.

The easiest way to cook corn on the cob? Throw it in the oven. Leave the husk on and bake in pre-heated oven at 350 degrees for minutes. The husk traps the moisture, leaving you with juicy, tender corn. (Husk and silk peel off easily after corn is baked.

Smart

Turn a paper plate into a cupcake or muffin holder. I could use this idea to hold any little gift, not just food.

Vanilla Ice Cubes - use in everything from coke for vanilla coke to iced coffee or tea. The options are limitless - gives a creamy vanilla taste to whatever it's in.

Vanilla Ice Recipe

Vanilla Ice Cubes - use in everything from coke for vanilla coke to iced coffee or tea. The options are limitless - gives a creamy vanilla taste to whatever it's in. 1 c almond milk, c sugar, vanilla, freeze in ice trays.

Oh no! Should I really know how to make Eagle Brand milk from SCRATCH?? ....... YES. 3/4 cup powdered milk 3/4 cup sugar 1/2 cup hot water Blend until smooth. This recipe equals one can of store bought condensed milk.

Should I really know how to make Eagle Brand milk from SCRATCH? YES. ¾ cup powdered milk ¾ cup sugar ½ cup hot water Blend until smooth. This recipe equals one can of store bought condensed milk.

I love bacon.

Cooking Bacon Tips: Running Bacon under cold water before cooking will reduce shrinking by up to Always cook bacon in the oven for 10 minutes at 365 for maximum flavor.

Cooking bacon.....in water?! I never knew you could do this - the end result is crispy, super tasty, and light not greasy bacon.

Cook crispy bacon in water! Lay bacon in pan, fill with enough water to barely cover the bacon. Cook to boil away the water. Cook bacon without having to pay constant attention to it.

Puffy Cupcakes.  So that's how it's done.  Nice baking tip.  Gonna try.

How to Get a Raised Top on Cupcakes

Cupcake Baking Tips - Perfect Cupcake Every Time and Best Buttercream Frosting Recipe

How to Bake Perfect (and perfectly level) Cakes - I never knew!

How to Bake Perfect (and perfectly level) Cakes - I never knew! I love this trick. I use it any time I'm baking a cake.

Freezing corn on the cob the quick & easy way. (And it does retain all of it's fresh corn taste too!) Need to do this for my corn loving son!!

Freezing corn on the cob the quick & easy way. (And it does retain all of it’s fresh corn taste too!) Freezing corn on the cob the quick & easy…

The Trick to Perfect Crispy Bacon! {without the mess!} ~ from TheFrugalGirls.com #bacon #breakfast #recipes

The Trick to Perfect Crispy Bacon (without the mess!) ~ in the oven! Here’s a little trick a friend shared to help you get perfect crispy bacon… without the splattery mess! GREAT TIP!


More ideas
Storing vegetables and fruits properly to keep them longer

STORE FRUITS/VEGGIES I have been storing some of these all wrong.How to store fruits and vegetables so they won't rot. Example - Celery: wrap it in tin foil - will stay crisp in the fridge for weeks.

10 Foods You Never Thought About Freezing

*Riches to Rags* by Dori: TIP: Freezing Cheese - Good Advice TIP: How to freeze cheese so it doesn't crumble and other great freezing tips.

HEAVY CREAM ~If you need heavy cream for a recipe, make your own by combining mix 2/3 cup whole milk with 1/3 cup melted unsalted butter. This will give you 1 cup of heavy cream....good to know!

10 Tips to Simplify Baking. Example: HEAVY CREAM ~If you need heavy cream for a recipe, make your own by combining mix cup whole milk with cup melted unsalted butter. This will give you 1 cup of heavy cream Tips to Simplify Baking)

Dont have eggs? For brownies use a banana instead... and all kinds of baking replacements.  Good to know!!

Baking tips/egg substitutions. Don't have eggs? For brownies use a banana instead. and all kinds of baking replacements.

BisQwick Baking Mix Recipes....make it yourself, without preservatives and save money$$

BisQwick Baking Mix

Emergency Ingredient Substitution List For Baking - Ingredient substitute list for when you don't have one ingredient.

Milk and Buttermilk  things you can freeze 18

31 Things You Can Freeze To Save Time & Money

Tips: ~Top 31 Things You Can Freeze To Save Time and Money ~ ("ever wonder why plastic milk jugs have those circle indents on the side? They are there to allow milk to expand while freezing! I had no idea!") ~ Great site with the best freezer tips

You over-soften butter.  Result: Cookies spread too much or cakes are too dense.

Most Common Cooking Mistakes.I'm totally bookmarking this page! Most Common Cooking Mistakes.I'm totally bookmarking this page! Most Common Cooking Mistakes.I'm totally bookmarking this page!

PRESERVE CELERY - Put celery back in the plastic bag it comes in and then wrap in tin foil.  Refrigerate and it lasts for months.

If you wrap your celery in tinfoil before placing it in the fridge it will last for weeks and will still be fresh and crisp when you pull it out. This also works for stored broccoli for 7 weeks wrapped in tinfoil and heads of lettuce for at least 6 weeks.

Prevent molding Berries!    Swish Berries around in a solution with 1 part vinegar to 10 parts water to prevent molding.  Rinse with water if desired, but you can't taste vinegar.  Drain and let air dry on paper towel. Store raspberries up to 1 week and strawberries up to 2 weeks. The vinegar kills any mold spores and other bacteria that might be on the surface of the fruit.

KEEPING BERRIES FROM GOING MOLDY! one part vinegar (white or apple cider probably work best) and ten parts water. Dump berries into mixture and swirl around. Drain, rinse vinegar kills any mold spores and other bacteria

Freeze avocados once theyre ripe! Great for when they go on sale, or when you need an avocado and theyre all too firm at the store. They keep for MONTHS this way! Who knew?  Not that I ever need to do this :)..

I'm thinking freeze when you only want half the avocado. Another pinner wrote: Freeze avocados once they’re ripe! Great for when they go on sale, or when you need an avocado and they’re all too firm at the store. They keep for MONTHS this way! Who knew?

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