Wild American Shrimp

Buy local. Buy American...
20 Pins
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5y
the menu for an event is shown in red, white and blue colors with different lettering
Why Buy American Wild Shrimp | American Shrimp Processors Association
EVERY SHRIMP HAS A TAIL. BUT OUR WILD-CAUGHT, AMERICAN SHRIMP HAVE A STORY RICH WITH FLAVOR, HISTORY AND ADVENTURE… Learn More → http://www.americanshrimp.com/about-our-shrimp/why-american-shrimp/#.VD5_XksXHWE
the different types of shrimp are shown in this diagram, and each one has its own name
LEARN
LEARN
two white plates topped with shrimp and veggies on skewered skewers
Happy Valentine's Day! http://www.americanshrimp.com
a blue plate topped with shrimp and veggies next to a bottle of wine
Top-Rated Shrimp Recipes - Cooking Light
Wild American Shrimp makes all the difference! Top-Rated Shrimp Recipes | Grilled Lemon-Bay Shrimp | CookingLight.com
the wild american shrimp logo is blue and white with an image of a fish on it
Home Consumers | American Shrimp Processors' Association
A story of hard-working, shrimp industry families that dates back to when shrimp were harvested on wooden sailing vessels and peeled by hand. It’s the story of American jobs, livelihoods and an industry’s resilience against disasters and tough times. http://www.americanshrimp.com
an advertisement for the shrimp academy
Shrimp Academy | American Shrimp Processors Association
#SHRIMP RANKS NUMBER ONE in volume among the various types of seafood consumed in the United States, and each American eats about 4.1 pounds of shrimp per year. Shrimp consumption in the U.S. also crosses all geographic and demographic boundaries and is equally popular in homes and restaurants. http://www.americanshrimp.com/about-our-shrimp/shrimp-academy/
the american flag is flying in the wind with words that read, demand wild american shrimp
HOME
Demand Wild American Shrimp http://www.americanshrimp.com
This project highlights benefits of eating sustainable wild-caught American shrimp, it really is a super food!  http://www.americanshrimp.com
Health Benefits of Wild American Shrimp
This project highlights benefits of eating sustainable wild-caught American shrimp, it really is a super food! http://www.americanshrimp.com
shrimp and pineapple salad with mint garnish in a white bowl
Spicy Tropical Shrimp
The appetizer you'll crave all summer!
there is a sign that says submit your recipe
Share your best Wild Caught American #Shrimp recipe with us today! http://www.americanshrimp.com/submit-recipe/
the american shrimp association logo is shown in red and white with an image of a fish on it
The American #Shrimp Processors Association (ASPA), based in Biloxi, Mississippi, was formed in 1964 to represent and promote the interests of the domestic, U.S. wild-caught, warm water shrimp processing industry along the Gulf Coast with members from Texas, Louisiana, Mississippi, Alabama and Florida. http://www.americanshrimp.com/association/about/
the seafood and friday's menu features shrimp, lettuce, and lemon wedges
On #seafoodFridays, Shrimp is always a great option http://www.americanshrimp.com
shrimp and other seafood on ice in front of a boat
Shrimp Facts | American Shrimp Processors Association
OH, THE TASTE OF GULF SHRIMP! What makes wild-caught shrimp taste so good? Plain and simple, it’s all about the nutrient-rich waters of the Gulf of Mexico. There’s just really nothing like them. http://www.americanshrimp.com
some shrimp and noodles in a black bowl
Maple Glaze Beurre-Blanc Shrimp over Linguine
A sweet-savory main dish from Wild American Shrimp Chef Advocate Michael-Ann Rowe.